Strawberry Banana Pancake Kebabs Recipes

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STRAWBERRY PANCAKE SKEWERS



Strawberry Pancake Skewers image

Pancakes on a stick? Of course! This clever presentation will enliven any weekend brunch. Simply skewer silver-dollar pancakes with fresh strawberries, sausage or other fruit, then dip the kabobs in a side of whipped cream.

Provided by Bree Hester

Categories     Breakfast

Time 20m

Yield 6

Number Of Ingredients 6

2 cups Original Bisquick™ mix
1 cup milk
2 eggs
1 quart strawberries
1 cup Cool Whip frozen whipped topping, thawed
6 wooden skewers

Steps:

  • Brush griddle or skillet with vegetable oil, or spray with cooking spray. Heat over medium-low heat.
  • In medium bowl, stir Bisquick mix, milk and eggs with whisk until blended.
  • Pour onto griddle by tablespoonfuls to make silver dollar-size pancakes. Cook until edges are dry. Turn; cook until golden.
  • Thread pancakes and strawberries onto skewers. Serve with whipped topping for dipping.

Nutrition Facts : ServingSize 1 Serving

STRAWBERRY BANANA PANCAKE KEBABS RECIPE - (4.5/5)



Strawberry Banana Pancake Kebabs Recipe - (4.5/5) image

Provided by carvalhohm2

Number Of Ingredients 7

2 cups Original Bisquick® mix
1 cup milk
2 eggs, lightly beaten
24 strawberries
2 bananas
24 wooden skewers
1/2 cup strawberry jam

Steps:

  • Heat large skillet or griddle over medium-high heat. In large bowl, beat Bisquick mix, milk and eggs with whisk. For each pancake, pour quarter-size amount of batter onto hot griddle. Cook until bubbly on top and set on edges. Turn, and cook on other side until golden. Cut tops and bottoms off strawberries, and cut each strawberry into 2 pieces. Cut each banana into 12 slices. To assemble pancakes, thread 1 pancake on each skewer. Add strawberry slice, banana slice, another strawberry slice and then another pancake. When ready to serve, heat jam in microwave just until thin enough to drizzle. Drizzle small amount of jam over top of each of the pancake stacks.

STRAWBERRY BANANA PANCAKE SKEWERS RECIPE BY TASTY



Strawberry Banana Pancake Skewers Recipe by Tasty image

Here's what you need: flour, sugar, baking powder, salt, egg, milk, butter, strawberry, banana, powdered sugar, maple syrup

Provided by Nathan Ng

Categories     Breakfast

Time 30m

Yield 4 servings

Number Of Ingredients 11

1 cup flour
2 tablespoons sugar
2 tablespoons baking powder
1 pinch salt
1 egg
1 ¼ cups milk
1 tablespoon butter, melted
strawberry, sliced
banana, sliced
powdered sugar, to taste
maple syrup, to taste

Steps:

  • In a large mixing bowl combine the dry ingredients by sieve.
  • Beat together the egg, milk and butter in a separate bowl, then combine with the dry ingredients.
  • Gently whisk the mixture just enough to moisten the flour to be sure not to over mix. Transfer the batter into a larger squeeze bottle.
  • On a non-stick pan, squeeze a quarter-sized amount of the batter. Flip when bubbles rise and the bottom has browned.
  • When the pancakes are done, start assembly from bottom to top with a pancake, strawberry, banana. Repeat twice finishing with a pancake on the top and a skewer down the center. NOTE: Feel free to use any fruit combinations to your liking.
  • Finish with powdered sugar and maple syrup.
  • Enjoy!

Nutrition Facts : Calories 227 calories, Carbohydrate 36 grams, Fat 5 grams, Fiber 0 grams, Protein 7 grams, Sugar 7 grams

GRILLED BANANA AND STRAWBERRY KEBABS



Grilled Banana and Strawberry Kebabs image

Make and share this Grilled Banana and Strawberry Kebabs recipe from Food.com.

Provided by Cookin-jo

Categories     Dessert

Time 17m

Yield 4 serving(s)

Number Of Ingredients 5

2 bananas
12 small strawberries, small to medium sized
2 tablespoons butter, melted
2 tablespoons sugar
1/2 teaspoon cinnamon

Steps:

  • Soak 4 bamboo skewers in water for 30 minutes.
  • Preheat grill on medium high.
  • Mix sugar and cinnamon well.
  • Wash and trim strawberries, slice bananas into 1 1/2 inch pieces, then thread alternately onto skewers.
  • Brush with melted butter, sprinkle with cinnamon sugar and grill for a minute on each side, leaving the grill lid up.

Nutrition Facts : Calories 135.3, Fat 6, SaturatedFat 3.7, Cholesterol 15.3, Sodium 41.8, Carbohydrate 21.6, Fiber 2.1, Sugar 14.5, Protein 0.9

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