Strawberry Banana Fluff Recipes
STRAWBERRY FLUFF
This is a favorite holiday treat for my family. It can be made with sugar free gelatin, fat free cottage cheese, and fat free cool whip for a lower calorie treat. This is an EASY and quick treat!
Provided by Debbie Forseth
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 9
Number Of Ingredients 4
Steps:
- In a mixing bowl, combine the gelatin mix, cottage cheese, whipped topping and pineapple. Mix together well, refrigerate until chilled and serve.
Nutrition Facts : Calories 235.6 calories, Carbohydrate 33 g, Cholesterol 7.5 mg, Fat 8.6 g, Fiber 0.5 g, Protein 8.5 g, SaturatedFat 6.8 g, Sodium 284.8 mg, Sugar 31 g
STRAWBERRY BANANA FLUFF
Desserts don't come any easier than this recipe, which is quite good, too.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the banana, sliced strawberries, marshmallows and peanuts. Fold into whipped topping. Place into two small serving dishes. Garnish with strawberries. Serve immediately.
Nutrition Facts :
STRAWBERRY FLUFF SALAD
My Grandma (moms mother) makes this amazing salad. its refreshing in the summer time, you can make this in a single or a double batch. Its a real winner at our house. Enjoy!!!!!!
Provided by Elizabeth Lancaster
Categories Other Desserts
Time 20m
Number Of Ingredients 5
Steps:
- 1. open and drain both cans of fruit , chop pears into cubes.
- 2. mix jello and cool whip together and set aside, slice bananas and add to mixture, then add fruit.
- 3. place in fridge until ready to eat, last's to the next day, after that, bananas become brown and slimy .
- 4. This recipe above makes enough for 4-5 adults. If you are going to a party or you have a large family Double the recipe, and use 16oz size of Cool whip. Enjoy!!!
KETO/LOW CARB STRAWBERRY BANANA FLUFF
A delicious Low Carb Dessert that is easy to prepare and fits perfectly in our Keto plan. Very Satisfying as a finish to any meal! Note: I did not allow the Jello mixture to cool and it worked out fine. This would be delicious with any combination of flavored Jello and Fruit. This particular recipe was created for low carb lifestyle.
Provided by Michael Hall @MTGHALL
Categories Fruit Desserts
Number Of Ingredients 5
Steps:
- In a bowl, mix Jello and 1 Cup boiling water. Stir until dissolved and set to the side.
- In a stand mixer, or using a hand mixer, mix heavy cream until it forms stiff peaks. Remove from mixer and set aside.
- Add cream cheese to mixer and mix until smooth. Continue on low and add Jello mixture, slowly, to cream cheese and mix until well blended and smooth.
- Add chopped strawberries and Jello/Cream Cheese mixture to whipped cream and fold until well blended. Refrigerate for at least 2 hours or until mixture sets up. Serve and Enjoy.
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- Preheat oven to 425°F. Line two 12 count muffin tins with paper liners or grease with non-stick cooking spray. Set aside.
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