Strawberriesjamaica Recipes
STRAWBERRY-JAMAICA AGUA FRESCA
Dried Hibuscus Flowers, known as 'Jamaica' give the 'tart' component to this summer quencher, and the resulting drink is absolutely, and shockingly, gorgeous. The hibiscus has a very high acidity, which you have to balance with the sweet, fragrant strawberries. This one takes a bit more time to make, but it's worth it. Purchase the 'jamaica' flowers at your local Mexican specialty store - they last quite a long time if stored properly.
Provided by Mitzimom
Categories Beverages
Time 3h
Yield 2 Quarts, 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine the flowers with the water in a pan and bring up to a boil over medium high heat. Boil for 6 minutes, then remove from heat, cover, and allow to steep for 2 hours.
- Clean the strawberries, slice them into a bowl, and cover with sugar, toss, and let stand on the counter for half an hour.
- Puree the strawberries and the liquid they cast , then strain through a fine mesh sieve into a large pitcher or a sun-tea jar, then pour the hibiscus liquid in and stir well.
- Taste and adjust with more water or sugar to your taste.
- Serve over plenty of ice. Keep refrigerated or iced if serving at a party outdoors.
STRAWBERRIES JAMAICA
Simple but so good! My good friend Angel gave me this recipe. It makes an attractive dessert when mixture is served on top of strawberries in large individual glass stems.
Provided by LonghornMama
Categories Dessert
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine cream cheese, brown sugar, sour cream and Grand Marnier; mix well and chill.
- Serve as a dip with strawberries or as a dessert.
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15 BEST JAMAICAN DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (1)
Estimated Reading Time 6 mins
Category Desserts, Recipe Roundup
Published Oct 24, 2020
- Gizzada. Gizzada has a sweet coconut filling that’s covered in brown sugar and aromatic spices. It’s definitely a burst of summer and autumn flavors! You can use fresh or store-bought coconuts.
- Grater Cake. Crusty and chewy, grater cake is actually more of a candy. This traditional Jamaican dessert is so simple and easy to make. I highly recommend you try it.
- Fried Plantains. You only need plantains, salt, and oil to make this quick and easy snack! It doesn’t get easier than this. It’s so simple and so good for the soul and body!
- Coconut Drops. A coconut lover’s dream, the diced coconut is boiled and coated in syrup to make these drops. The syrup is made from brown sugar and vanilla, but you can also opt to add in some powdered ginger!
- Tamarind Balls. You’ll want to take these tamarind balls everywhere you go. They are addictive! This bite-sized delicacy is a sweet and sour candy that requires only three ingredients and no cooking at all.
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