Strawberries In Sherry Creme Recipes

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STRAWBERRIES IN SHERRY CREME



Strawberries In Sherry Creme image

Number Of Ingredients 6

5 eggs yolk
1 cup splenda
1 ounce brandy (2 tablespoons)
6 ounces sherry (3/4 cup)
3 pints strawberries fresh
1 cup heavy cream

Steps:

  • 1. Place egg yolks into top of double boiler and beat until lemon colored. Add splenda, beating until velvety. Pour in brandy and sherry cook over hot water, stirring until thick. Place in a medium-size bowl and cool. 2. Wash, hull, and dry berries, setting aside 8 large berries to use as decoration. Shortly before serving time, beat cream until very stiff fold into custard, blending well. Add strawberries, folding in carefully, until covered. Place in large bowl or individual bowls and decorate with reserved berries. Serve very cold.

Nutrition Facts : Nutritional Facts Serves

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