Stove Top Smoker Potatoes Recipes

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STOVE TOP SMOKER POTATOES



Stove Top Smoker Potatoes image

Yes! Smoke your potatoes! This is an absolute winner. The end result is the earthiest tasting potatoes with a perfect texture you could ever imagine. Try other kinds of wood chips, such as cherry. Use leftovers to make a deliciou smoked potato salad. From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.

Provided by TxGriffLover

Categories     Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 3

2 lbs baking potatoes (2 pounds will fill up the smoker-use less if you wish)
1 tablespoon oak or apple wood chips
salt and pepper

Steps:

  • Simply wash and cut baking potatoes in 1/2 to 3/4-inch slices, leaving
  • the skin on. Place 1 tablespoon wood chips in the smoker.
  • Fill up the rack with the potatoes and season to taste, cover then smoke
  • for 45 minutes on medium heat, using 1 tablespoon oak or apple wood
  • chips.

Nutrition Facts : Calories 98.7, Fat 0.1, Sodium 4.5, Carbohydrate 22.9, Fiber 2, Sugar 1, Protein 2.1

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