Stove Top Smoker Jamaican Smoked Shrimp Kabobs Recipes
STOVE TOP SMOKER JAMAICAN SMOKED SHRIMP KABOBS
This recipe is to be made using a stove top smoker. From the Cameron Cooking Guide. Use pre-made bottled jerk marinade or make your own.
Provided by TxGriffLover
Categories Healthy
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Simply peel, de-vein and butterfly shrimp, leaving on tails.
- Slice peppers and onion into 1 1/2-inch squares.
- Skewer, beginning and ending with peppers and alternating shrimp, pepper, shrimp, onion.
- Marinate skewers with Jamaican Jerk marinade (I prefer Helen's Tropical Exotic) unrefrigerated for 10-15 minutes.
- Using maple wood chips, smoke on medium heat for 15 minutes, or until shrimp are done.
Nutrition Facts : Calories 232.2, Fat 2.3, SaturatedFat 0.6, Cholesterol 331.3, Sodium 386.2, Carbohydrate 15, Fiber 3.4, Sugar 5.1, Protein 37.8
SMOKED SHRIMP KABOBS
Make and share this Smoked Shrimp Kabobs recipe from Food.com.
Provided by mhodge18
Categories Very Low Carbs
Time 35m
Yield 25-30 Shrimp, 4 serving(s)
Number Of Ingredients 7
Steps:
- Season shrimp with all of the ingredients: garlic, parsley cayenne pepper, black pepper and salt.
- Let sit for 20 minutes.
- Next drizzle olive oil on top of the shrimp.
- Then skewer your shrimp on a kabob going through each shrimp at the top and bottom.
- Place shrimp kabobs on smoker once it has been heated to 225 degrees. Smoke shrimp for about 30-35 minutes or until your shrimp reaches an opaque white color.
Nutrition Facts : Calories 368.6, Fat 28.8, SaturatedFat 3.9, Cholesterol 214.9, Sodium 1258.4, Carbohydrate 3.5, Fiber 0.3, Sugar 0.1, Protein 23.6
STOVE-TOP SMOKED SHRIMP
Another recipe to use with my Camaron Stovetop Smoker. http://www.tenderizemeat.com/stovetop-smokers-camerons-stovetop-smoker-p-2419.html These are great as a peel-and-eat appetizer, use in shrimp cocktail, shrimp tacos, or a shrimp salad. Adds a terrific flavor boost. If you're using the mini stove-top smoker, you'll need to make in two batches. Original recipe comes from Southern Living, but once again I've added my personal touch.
Provided by Galley Wench
Categories Cajun
Time 20m
Yield 3 pounds
Number Of Ingredients 6
Steps:
- Place wood chips into center stove-top smoking pan.
- Insert drip pan and food rack.
- Toss shrimp with remaining ingredients.
- Arrange shrimp on food rack; cover with smoker lid.
- Cook shrimp over medium heat 10 minutes or just until shrimp turn pick.
Nutrition Facts : Calories 601, Fat 21.4, SaturatedFat 3.4, Cholesterol 690.1, Sodium 1059.9, Carbohydrate 4.2, Fiber 0.1, Protein 92.2
More about "stove top smoker jamaican smoked shrimp kabobs recipes"
SPICY GRILLED SHRIMP KABOBS - GIMME SOME GRILLING
From gimmesomegrilling.com
SMOKED BBQ SHRIMP [RECIPE, SMOKER SETTINGS, WOOD …
From theonlinegrill.com
SHRIMP KABOBS - A COUPLE COOKS
From acouplecooks.com
SMOKED SHRIMP {WITH AMAZING FLAVOR} | TASTES OF LIZZY T
From tastesoflizzyt.com
STOVE TOP SMOKER JAMAICAN SMOKED SHRIMP KABOBS
From fishofsea.blogspot.com
SMOKED SEASONED SHRIMP SKEWERS / KABOBS RECIPE
From mrecipes.com
JERK SHRIMP KABOBS - DINNER AT THE ZOO
From dinneratthezoo.com
SMOKED SEASONED SHRIMP SKEWERS / KABOBS RECIPE
From eastoak.com
STOVE TOP SMOKED SHRIMP RECIPES
From tfrecipes.com
STOVE TOP SMOKER JAMAICAN SMOKED SHRIMP KABOBS FOOD - HOME …
From homeandrecipe.com
STOVE TOP SMOKER JAMAICAN SMOKED SHRIMP KABOBS RECIPE
From recipeofhealth.com
STOVE TOP SMOKER JAMAICAN SMOKED SHRIMP KABOBS RECIPES
From tfrecipes.com
GRILLED CAJUN SHRIMP KABOBS - GIMME DELICIOUS
From gimmedelicious.com
SHRIMP BOIL KABOBS - DAMN DELICIOUS
From damndelicious.net
THE BEST GRILLED SHRIMP KABOBS RECIPE - THE RECIPE CRITIC
From therecipecritic.com
5 STOVE TOP SHRIMP RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
SMOKED SHRIMP KABOBS | SMOKING SHRIMP - SMOKE …
From smokegrillbbq.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search