Stove Top One Dish Chicken Bake Recipes

STOVE TOP ONE-DISH CHICKEN BAKE WITH VEGETABLES.

Steps:

• Set oven at 375F.
• Mix stuffing according to instructions and set aside (do not cook)
• Place chicken in 13X9 inch baking dish, or casserole dish.
• Top with vegetables.
• Mix soup and sour cream, pour over chicken.
• Top with stuffing Bake for 45 minutes or until chicken is cooked through.
• Make-Ahead: Assemble recipe as directed: cover.
• Refrigerate overnight.
• When ready to to serve, bake at 375F for 55 minutes or until chicken is done.

STOVE TOP EASY CHICKEN BAKE W/ CHEESE

Steps:

• Heat oven to 400°F.
• Prepare Stove Top dressing as directed on package and set aside.
• Mix chicken, soup, sour cream, vegetables, cheese, salt, pepper & Mrs. Dash in 13x9 inch baking dish.
• Top with stuffing.
• Bake 30-35 minute or until chicken is cooked through.

ONE-DISH CHICKEN BAKE

Steps:

• Mix contents of vegetable/seasoning packet, hot water, and butter in large bowl until butter is melted.
• Stir in stuffing crumbs just to moisten. Let stand 5 min.
• Place chicken down center of 12x8-inch baking dish.
• Mix soup and sour cream; pour over chicken.
• Spoon some of the stuffing over chicken. Spoon remaining stuffing along both sides of chicken.
• Bake at 375 for 35 min. or until chicken is cooked through.

STOVE TOP ONE-DISH CHICKEN BAKE (4 PTS)

Steps:

• Preheat oven to 375°F.
• Toss contents of vegetable seasoning packet, stuffing mix, and 1 2/3 cup of water; set aside.
• Place chicken in 13x9-inch baking dish or 2 quart casserole. Spread Vegetables over the chicken.
• Mix soup with dry milk and water; pour over chicken.
• Spoon stuffing evenly over top.
• Bake at 375 for 35 minutes or until chicken is cooked.

STOVE TOP EASY CHICKEN BAKE

Steps:

• Preheat oven to 400 degrees.
• Prepare a 13x9-inch baking pan by spraying it with non-stick cooking spray.
• Sprinkle 1/2 cup of the dry stuffing mix evenly over bottom of the pan; set aside.
• In a small bowl, add hot water to remaining stuffing mix; stir just until moistened; set aside.
• Place chicken pieces over dry stuffing mix in baking pan.
• In a medium bowl, combine soup, sour cream and vegetables.
• Spoon over chicken.
• Top with the prepared stuffing.
• Bake 30 minutes or until chicken is cooked through.

STOVE TOP EASY CHICKEN BAKE

Steps:

• Preheat oven to 400. Prepare stuffing mix as directed on package; set aside.
• Mix chicken, soup, sour cream and vegetables in a 13x9-inch baking dish; top with the stuffing.
• Bake 30 minutes or until chicken is cooked through.

ONE-DISH CHICKEN BAKE

Steps:

• 1. STIR stuffing crumbs, contents of vegetable/seasoning packet, 1-1/2 cups HOT water and 1/4 cup margarine, cut-up, just until moistened; set aside.
• 2. PLACE chicken in 12x8-inch baking dish. Mix soup and sour cream; pour over chicken. Top with stuffing.
• 3. Bake at 375 degrees for 35 minutes or until chicken is cooked through.