Stone Sour Recipes

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STONE SOUP



Stone Soup image

After reading the "Stone Soup" story, our Test Kitchen enjoyed concocting this version of the folktale classic. It's chock-full of veggies and lots more ingredients...enough for everyone to bring something to add to the fun and flavor!

Provided by Taste of Home

Categories     Dinner     Lunch

Time 55m

Yield 12 servings.

Number Of Ingredients 14

4 cans (14-1/2 ounces each) chicken broth
4 medium red potatoes, cut into eighths
1 yellow summer squash, chopped
2 medium carrots, chopped
1 medium onion, chopped
2 celery ribs, chopped
1 teaspoon dried thyme
1/2 teaspoon pepper
4 cups cubed cooked chicken
1 cup frozen cut green beans
1/2 cup quick-cooking barley
1 can (14-1/2 ounces) diced tomatoes, undrained
4 cups salad croutons
1 cup shredded Parmesan cheese

Steps:

  • In a Dutch oven, combine the first eight ingredients. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until vegetables are crisp-tender. , Stir in the chicken, beans and barley. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until vegetables and barley are tender. Add tomatoes; heat through. Serve with croutons and cheese.

Nutrition Facts : Calories 259 calories, Fat 8g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 523mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 5g fiber), Protein 20g protein.

CLASSIC WHISKEY SOUR



Classic Whiskey Sour image

If it's not made from scratch, it ain't a Whiskey Sour. For a cleaner, classier looking drink, strain the lemon juice to remove seeds and pulp.

Provided by JEESH999

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 3

Number Of Ingredients 5

1 fluid ounce simple syrup
2 fluid ounces fresh lemon juice
5 fluid ounces whiskey
ice cubes
3 maraschino cherries for garnish

Steps:

  • Combine the simple syrup, lemon juice and whiskey in a shaker. Fill with ice. Cover and shake for about 30 seconds, until the shaker is frosty. Strain into martini glasses and garnish with a maraschino cherry. This can also be served in tumblers full of ice.

Nutrition Facts : Calories 144.9 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 0.5 mg, Sugar 0.5 g

SOUR MIX



Sour Mix image

Create your own sour mix at home following this easy-to-make recipe. You can adjust the flavor by using either all lemon or lime juice or varying the proportions of lemon to lime juice.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 3-2/3 cups.

Number Of Ingredients 4

2 cups sugar
1 cup water
3/4 cup lemon juice
3/4 cup lime juice

Steps:

  • In a small saucepan, combine sugar and water. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, until sugar is dissolved, 3-5 minutes, stirring occasionally. Remove from the heat; cool to room temperature., Transfer to a container with a tight-fitting lid. Add lemon and lime juices. Store in the refrigerator for up to two weeks.

Nutrition Facts :

RUM SOUR



Rum Sour image

Categories     Rum     Alcoholic     Cocktail Party     Lime     Spirit     Poker/Game Night     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 6

3 ounces dark rum
3 tablespoons lime juice
Sugar syrup to taste
1/2 cup crushed ice
Slice of orange
Maraschino cherry

Steps:

  • Combine the rum, lime juice, sugar syrup, and crushed ice in a cocktail shaker and shake vigorously. Strain into a Delmonico (sometimes called a Whiskey Sour) glass and decorate with the orange slice and cherry.

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