SNOW PEA STIR FRY
When my children were growing up, I had difficulty getting them to eat green vegetables. This recipe changed their minds. They liked the crisp-tender pea pods and tasty sauce.-Pam Rahmer, Phillips, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, stir-fry almonds in butter for 2 minutes or until lightly toasted. Add snow peas and mushrooms; stir-fry 2 minutes longer., In a small bowl, combine the cornstarch, bouillon, water and soy sauce until smooth. Add to skillet; bring to a boil. Cook and stir for 1-2 minutes or until thickened.
Nutrition Facts : Calories 108 calories, Fat 9g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 235mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS
Make and share this Stir-Fry of Hoisin Lamb With Cashews and Snow Peas recipe from Food.com.
Provided by Brookelynne26
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Measure out, cut, and group together each section's ingredients: In a bowl, toss the lamb with its seasonings, including the cornstarch and wine, so it is thoroughly coated. Have the ginger and garlic ready to go into the wok, and have the onion, water chestnuts, and snow peas piled on a piece of paper towel, ready to go. In a small bowl, blend the sauce ingredients together. With this lineup, the stir-fry will easily come together in a few minutes.
- Set a 14- to 16-inch wok or a straight-sided 12-inch sauté pan over high heat. When it is hot, swirl in 1 1/2 tablespoons of the vegetable oil. Add the lamb and stir-fry for 90 seconds. Spread the lamb out as you cook it, so all its sides sear. Immediately remove the lamb to a clean bowl. Wipe out the wok with a thick wad of paper towels.
- Heat the wok again over high heat. Swirl in the remaining 1 1/2 tablespoons oil. Sir in the ginger and the garlic, and stir until fragrant (few seconds), sprinkling with the salt. Immediately add the vegetables. Stir-fry for 1 1/2 to 2 minutes. Add the sauce mixture, and continue stir-frying for another 90 seconds.
- Turn the lamb into the wok, and stir-fry for about 10 seconds to heat it through. Stir in the cashews, and turn the mixture into a serving bowl. Serve immediately.
STIR-FRIED BEEF WITH HOISIN SAUCE
Quick, easy to make and healthy
Provided by Good Food team
Categories Dinner, Lunch
Time 25m
Number Of Ingredients 13
Steps:
- Mix together the soy sauce, sherry, sesame oil, garlic and ginger in a shallow dish. Add the steak and leave to marinate for about 20 minutes (or longer, if you have time).
- Heat a large heavy-based frying pan or wok, add the sesame seeds and toast over a high heat, stirring, for a few minutes until golden. Tip on to a plate.
- When ready to cook, heat the sunflower oil in a large frying pan or wok until hot. Add the steak with the marinade and stir fry for 3-4 minutes over a high heat until lightly browned. Remove, using a slotted spoon, on to a plate, leaving the juices in the pan.
- Toss the carrots in the pan and stir fry for a few minutes, then add the mangetout and cook for a further 2 minutes.
- Return the steak to the pan, add the mushrooms and toss everything together. Add the hoisin sauce and stir fry for a final minute. Sprinkle with the toasted sesame seeds and serve immediately.
Nutrition Facts : Calories 390 calories, Fat 9 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 8 grams sugar, Fiber 6 grams fiber, Protein 33 grams protein, Sodium 2.41 milligram of sodium
More about "stir fry of hoisin lamb with cashews and snow peas recipes"
CASHEW CHICKEN STIR FRY | THE RECIPE CRITIC
From therecipecritic.com
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS
From splendidtable.org
LAMB AND VEGETABLE HOISIN STIR-FRY | HEALTHY RECIPE | WW AUSTRALIA
From weightwatchers.com
MLA AUSSIE LAMB WITH SINGAPORE NOODLES, SNOW PEAS AND CASHEWS
From thailand.aussiebeefandlamb.com
LAMB WITH SINGAPORE NOODLES, SNOW PEAS AND CASHEWS
From opalvalleylamb.com
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOWPEAS
From splendidtable.org
BEEF WITH SNOW PEAS & CASHEWS STIR-FRY - BIGOVEN.COM
From bigoven.com
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS
From pinterest.com
LAMB WITH SINGAPORE NOODLES, SNOW PEAS, AND CASHEWS
From barillafoodservicerecipes.com
BEST STIR FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS RECIPES
From alicerecipes.com
AUSSIE LAMB WITH SINGAPORE NOODLES, SNOW PEAS AND CASHEWS
From aussiebeefandlamb.com
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS RECIPE | EAT …
From eatyourbooks.com
HOISIN, BEEF AND CASHEW STIR-FRY
From taste.com.au
PORK AND SNOW PEA STIR-FRY WITH CASHEWS | CANADIAN LIVING
From canadianliving.com
STIR-FRY OF HOISIN LAMB WITH CASHEWS AND SNOW PEAS RECIPE
WEEKNIGHT CASHEW CHICKEN STIR FRY - KROLL'S KORNER
From krollskorner.com
HOISIN PORK AND SNOW PEA STIR-FRY RECIPE | MYRECIPES
From myrecipes.com
STIR-FRIED LAMB IN HOISIN SAUCE | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
LAMB AND SNOW PEA STIR FRY - JULIE GOODWIN
From juliegoodwin.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #lamb-sheep #asian #one-dish-meal #meat
You'll also love