Stiff Orange Dreamsicle Slushy Recipes

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ORANGE DREAMSICLE LUSH



Orange Dreamsicle Lush image

Everyone's favorite childhood ice cream treat becomes a sophisticated potluck dessert in this refreshing and creamy lush. Betty Crocker™ sugar cookie mix makes a perfect cookie crust, which gets topped with layers of creamy vanilla pudding, orange Jell-O® gelatin and Cool Whip whipped topping, then garnished with mandarin oranges for added flair. It's guaranteed to be the favorite dessert at any potluck, and we recommend making it in a glass baking dish so everyone can see the pretty layers in its presentation.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 6h40m

Yield 18

Number Of Ingredients 11

1 pouch (17.5 oz) Betty Crocker™ sugar cookie mix
Butter and egg called for on cookie mix pouch for drop cookies
1/3 cup butter, melted
2 boxes (3 oz each) Jell-O® orange-flavored gelatin
1/3 cup boiling water
2 boxes (3.4 oz each) Jell-O® vanilla-flavor instant pudding & pie filling mix
2 1/2 cups cold milk
1 package (8 oz) cream cheese, softened
1 cup powdered sugar
1 container (12 oz) Cool Whip frozen whipped topping, thawed
1/2 cup canned mandarin orange segments, drained

Steps:

  • Heat oven to 375°F. Make and bake drop cookies as directed on pouch. Cool completely, about 30 minutes.
  • In food processor, process half of the cookies to coarse crumbs. Remove to medium bowl. Continue to process remaining cookies to coarse crumbs; add to bowl. Stir in melted butter until well blended. In ungreased 13x9-inch (3-quart) glass baking dish, press cookie crumb mixture firmly in bottom. Set aside.
  • In small bowl, place gelatin, and add boiling water; beat with whisk until blended. Stir occasionally about 2 minutes or until mostly dissolved. In medium bowl, beat dry pudding mixes and milk with whisk about 2 minutes or until thick. Stir in dissolved gelatin. Let stand 5 minutes, stirring occasionally.
  • In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth, scraping down side of bowl frequently. Beat in 2 cups of the whipped topping. Spread over cookie crust.
  • Pour pudding mixture over cream cheese layer; spread evenly over top. Drop remaining whipped topping by spoonfuls over pudding layer; carefully spread until even. Refrigerate 5 hours.
  • When ready to serve, sprinkle orange segments on top. Cut into 6 rows by 3 rows. Cover and refrigerate any remaining pieces.

Nutrition Facts : Calories 410, Carbohydrate 55 g, Cholesterol 50 mg, Fat 3 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 41 g, TransFat 1/2 g

EASY ORANGE CREAM SLUSH



Easy Orange Cream Slush image

This is a simple and delicious recipe for a cool and creamy orange drink.

Provided by Mandy Maholick

Categories     Drinks Recipes     Smoothie Recipes     Orange

Time 5m

Yield 1

Number Of Ingredients 4

½ cup orange juice
¼ cup milk
2 tablespoons white sugar
8 ice cubes

Steps:

  • Combine the orange juice, milk, sugar, and ice cubes in a blender; blend until smooth.

Nutrition Facts : Calories 183.1 calories, Carbohydrate 40.7 g, Cholesterol 4.9 mg, Fat 1.4 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 0.8 g, Sodium 31.3 mg, Sugar 38.2 g

STIFF ORANGE DREAMSICLE SLUSHY



Stiff Orange Dreamsicle Slushy image

Nice easy drink for parties! Creamy orange flavor that reminds me of an orange dreamsicle popsicle only this is not for the kiddos! You can add a scoop of vanilla icecream, too, if you like. (Photo from bing images)

Provided by Kelly Williams

Categories     Cocktails

Time 5m

Number Of Ingredients 8

1 (6 oz.) can frozen undiluted orange juice concentrate, thawed
1 cup milk
3/4 cup vodka
2 Tbl. sugar, or to taste
8-10 ice cubes
(blender to mix)
5 thin slices orange, garnish, optional
5 maraschino cherries, garnish, optional

Steps:

  • 1. Add all ingredients to electric mixer, blend til smoooth.

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