Sticky Cola Pork Chops Recipes

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BAKED COCA-COLA PORK CHOPS



Baked Coca-Cola Pork Chops image

Easy, quick and tasty! Coca-Cola was first introduced to the public on May 8, 1886. It was concocted by John Pemberton, an Atlanta, Georgia pharmacist.

Provided by Olha7397

Categories     Pork

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 -8 pork chops, trimmed of fat
1 (12 ounce) can Coca-Cola
1 cup ketchup
4 tablespoons Worcestershire sauce
1/2 teaspoon salt
pepper

Steps:

  • In a mixing bowl, combine Coca-Cola, ketchup, Worcestershire sauce, salt and pepper. Dip each pork chop in mixture, coating both sides. Lay in a single layer on a baking pan. Pour Coca mixture over each chop. Cover pan with foil and bake at 350 for 45 minutes.
  • Serve with rice.
  • 365 Quick, Easy Inexpensive Dinner Menus.

Nutrition Facts : Calories 291.2, Fat 14.4, SaturatedFat 5, Cholesterol 75, Sodium 819.9, Carbohydrate 17.6, Fiber 0.1, Sugar 15.3, Protein 23.3

COLA CHOPS



Cola Chops image

This is a recipe I borrowed from my mom, but I decided to use pork chops instead of her usual beef roast. This recipe makes the meat so succulent, tender, and sweet! Using a crock pot makes it easy and convenient! It's a hit for a main dish! (This recipe can also be made using any kind of roast. Just use enough cola to cover, or almost cover, the meat.)

Provided by Sophies Momma

Categories     Pork

Time 3h5m

Yield 3-4 serving(s)

Number Of Ingredients 3

2 lbs pork chops, fresh or frozen
1 (1 1/4 ounce) packet onion soup mix
1 liter cola

Steps:

  • Place pork chops in the crock pot.
  • Sprinkle onion soup mix over pork chops.
  • Pour cola over meat and soup mix.
  • Set crock pot on high and let cook, undisturbed, for 3 hours for fresh pork, 4 hours for frozen.

Nutrition Facts : Calories 768.9, Fat 39, SaturatedFat 13.3, Cholesterol 203.2, Sodium 1151.3, Carbohydrate 40.3, Fiber 0.8, Sugar 33.4, Protein 62

COLA PORK CHOPS



Cola Pork Chops image

I found this on another website. Was very quick to put together and in the oven. I used boneless country-style pork ribs and they were juicy and tender.

Provided by AZPARZYCH

Categories     Pork

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 cup ketchup
1 cup cola
2 tablespoons brown sugar
8 pork chops
salt and pepper

Steps:

  • Preheat oven to 350 degrees.
  • Place pork chops in shallow baking dish, sprinkle with salt and pepper.
  • Mix cola, ketchup and brown sugar in a bowl; pour over pork chops.
  • Cover and bake for 1 hour (more or less depending on thickness of chops).

Nutrition Facts : Calories 369.9, Fat 19.1, SaturatedFat 6.6, Cholesterol 100, Sodium 538.6, Carbohydrate 18.4, Fiber 0.1, Sugar 17.2, Protein 30.8

COCA-COLA PORK CHOPS



Coca-Cola Pork Chops image

The Coke tenderizes the meat. Once mixture has simmered down it will make a barbecue like sauce that is sensational and the pork chops will be so tender, they'll practically fall apart.

Provided by JoAnn

Categories     Pork

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 -8 pork chops
12 -16 ounces Coke
1 large onion
3 tablespoons prepared mustard
6 tablespoons ketchup
1 dash pepper
1 can sliced mushroom (, or fresh)
1 dash garlic powder

Steps:

  • Brown the pork chops on both sides and drain.
  • Remove from pan.
  • Slice onions and fry lightly.
  • Remove from pan.
  • Pour Coke and other ingredients in the skillet.
  • Add pork chops and onions back into the skillet.
  • Simmer on low with a lid for 30-45 minutes until liquid is evaporated and a thickened sauce has formed.

Nutrition Facts : Calories 395.4, Fat 18.4, SaturatedFat 6, Cholesterol 137.3, Sodium 366.2, Carbohydrate 13.1, Fiber 0.9, Sugar 10.4, Protein 42.8

COCA-COLA PORK CHOPS



Coca-Cola Pork Chops image

Make and share this Coca-Cola Pork Chops recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

1 tablespoon vegetable oil
4 pork chops (each about  1/2 inch thick)
1 cup Coca-Cola
1 cup ketchup

Steps:

  • Heat the oil in a large skillet over medium heat.
  • Add the pork chops and cook, flipping once, until browned on both sides, 5-6 minutes.
  • Stir together the ketchup and Coke in a small bowl and pour the sauce over the pork chops, turning the chops to coat.
  • Bring the sauce just to a simmer then decrease heat to low and allow to cook until the pork chops are no longer pink in the center and the sauce has thickened, about 15 minutes.
  • Serve the pork chops hot with the sauce spooned over them.

Nutrition Facts : Calories 449.3, Fat 21.6, SaturatedFat 6.4, Cholesterol 137.3, Sodium 780.3, Carbohydrate 21, Fiber 0.2, Sugar 19.2, Protein 42.3

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