Steve Perricones Bruschetta Recipes

FRESH TOMATO BRUSCHETTA

Fresh Tomato Bruschetta image

The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also love it on top of grilled chicken sandwiches, hamburgers and homemade pizza. -Samantha Cass, Swartz Creek, Michigan

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 3 dozen.

Number Of Ingredients 13

Ingredients

4 plum tomatoes, seeded and chopped
1/2 cup shredded Parmesan cheese
1/4 cup minced fresh basil
3 tablespoons olive oil
2 tablespoons minced fresh parsley
3 garlic cloves, minced
2 teaspoons balsamic vinegar
1/8 teaspoon salt
1/8 teaspoon crushed red pepper flakes
1/8 teaspoon pepper
1 French bread baguette (10-1/2 ounces), cut into 1/2-inch slices
1/4 cup butter, softened
8 ounces fresh mozzarella cheese, sliced

Steps:

In a small bowl, combine the first 10 ingredients. , Spread baguette slices with butter; top each with a cheese slice. Place on ungreased baking sheets. Broil 3-4 in. from the heat until cheese is melted, 3-5 minutes. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.

Nutrition Facts : Calories 81 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

BEST EVER BRUSCHETTA

Best Ever Bruschetta image

I went through a major bruschetta phase and tried many many recipes until I found the perfect one. This was originally Guy Fieri's but is slightly adapted to my taste after making it about a billion times. Cookingt time is marinating time.

Provided by sofie-a-toast

Categories Cheese

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 baguette, cut in half length-wise and toasted
2 teaspoons minced garlic (I use the kind in a jar)
3 tablespoons extra-virgin olive oil
1/4 cup grated parmesan cheese
2 1/2 cups minced roma tomatoes (cut so fine its almost a paste)
1/3 cup thinly sliced fresh basil leaf
2 tablespoons balsamic vinegar
1/2 teaspoon salt
1 teaspoon fresh ground pepper

Steps:

In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper.
Mix thoroughly and let sit for at least 15 minutes at room temperature to let the flavors marinate.
Slice the bread into individual pieces and spoon the mixture on top.

Nutrition Facts : Calories 887.9, Fat 16.9, SaturatedFat 3.8, Cholesterol 5.5, Sodium 1707.7, Carbohydrate 151.4, Fiber 7.7, Sugar 10.8, Protein 33.8

STEVE PERRICONE'S BRUSCHETTA

STEVE PERRICONE'S BRUSCHETTA image

Categories Tomato Appetizer

Number Of Ingredients 7

Ingredients

2 cups chopped Roma Tomatos
2 tablespoons minced Garlic
2 tablespoons chopped Basil
1 tablespoon chopped Italian Parsley
2 oz. Extra Virgin Olive Oil
1/2 teaspoon Red Pepper Flakes
Salt and fresh ground pepper to taste

Steps:

Lightly toss together (do not over toss - will bruise tomatos). Refrigerate for 1 hour

More about "steve perricones bruschetta recipes"

HOW TO MAKE ITALIAN BRUSCHETTA - EASY APPETIZER - YOUTUBE

2020-07-10 Authentic Italian Bruschetta! Learn how to make a crowd-pleasing tomato bruschetta. The parmesan toasts take these over the top and you will love what we dri...
From youtube.com
Author Natashas Kitchen
Views 1.3M

See details

EASY BRUSCHETTA RECIPE - COOKING CLASSY

2019-07-24 Tips For Making an Easy Bruschetta Recipe. For the best results be sure to use as fresh of ingredients as possible. I suggest buying any fresh ingredients just a day or so before you plan to make this easy bruschetta recipe; If making the recipe …
From cookingclassy.com

See details

BASIC BRUSCHETTA | RICARDO

With the rack in the middle position, preheat the oven to 180 °C (350 °F). Place the bread slices on a large baking sheet. Drizzle with 30 ml (2 tablespoons) of the oil. Toast in the oven for about 10 minutes or until lightly browned. Let cool on the baking sheet. …
From ricardocuisine.com

See details

PERRICONE'S STORY & COOKBOOK: PERRICONE, STEVEN J ...

2004-11-01 Steven J. Perricone, owner of Perricone's Marketplace & Cafe in Miami, is considered one of America's foremost restaurateurs. Born in Bensonhurst, New York in a predominantly Italian neighborhood, Perricone discovered the joys of cooking and entertaining at an early age as he watched his mother and grandmother prepare simple, yet delicious meals. After he finished high school, Perricone …
From amazon.com
Reviews 6
Format Paperback
Author Steven J. Perricone

See details

PERRICONE'S FAMILY RECIPES - THE NEW TROPIC

2016-02-17 Perricone’s family recipes. Posted on February 17, 2016 at 11:00 pm. Written by Roshan Nebhrajani. Share this story . Exterior view of Perricone's Marketplace and Cafe (Courtesy of Perricone's Marketplace and Cafe) Steven Perricone has been in the restaurant business for almost 40 years. He moved from New York to Miami more than two decades ago, and has watched Brickell …
From thenewtropic.com
Estimated Reading Time 6 mins

See details

ITALIAN TOMATO BRUSCHETTA | CHELSEA'S MESSY APRON

2018-05-22 This recipe focuses on bruschetta with tomatoes, but get creative with your own inventions or try some of the others I listed above for a fun appetizer! Cooking tips. Prepare the tomato mixture at least an hour in advance to allow the flavors to develop and the juice to drain to the bottom of the bowl. Tear the basil into smaller pieces with your hands instead of cutting with a knife. This ...
From chelseasmessyapron.com
5/5 (4)
Total Time 12 mins
Category Appetizer
Calories 64 per serving

See details

BALSAMIC BRUSCHETTA RECIPE | NUTRITION CALCULATION

Balsamic Bruschetta Recipe 6 Ingredients, 2 Steps! 9 hours ago Tastyoven.com Visit Site . Tomato and basil balsamic bruschetta is a light and refreshing topping for crusty bread or chicken. Top it on toasted garlic bread and eat as a snack or a light lunch, or on chicken for a delicious dinner recipe. Balsamic bruschetta … Estimated Reading Time: 4 mins. 1. Dice the tomatoes, onions, and ...
From full-recipes.com

See details

STEVEN PERRICONE PROFILES | FACEBOOK

View the profiles of people named Steven Perricone. Join Facebook to connect with Steven Perricone and others you may know. Facebook gives people the...
From facebook.com

See details

BRUSCHETTA | KING ARTHUR BAKING

about 40 bruschetta. Save Recipe. Print Ingredients. 2 medium (340g) tomatoes, diced; 2 cloves fresh garlic, minced; 1 tablespoon minced fresh basil ; 3 tablespoons (35g) extra-virgin olive oil; 1 tablespoon balsamic vinegar; 1/8 teaspoon kosher salt; two 15" to 16" French-style baguettes; Instructions. Blend all of the ingredients (except the baguettes!) in a small glass or ceramic bowl, and ...
From kingarthurbaking.com

See details

BRUSCHETTA RECIPES - MY FOOD AND FAMILY

Bruschetta Recipes. Bruschetta Recipes. From party-starting dips and apps to dishes with chicken and pasta, My Food and Family has bruschetta recipes for every season! If you’re going the party route, try our tasty nibbles to complement these bruschetta recipes—from cheese balls to chicken wings —and a handy appetizer math chart to help ...
From myfoodandfamily.com

See details

BRUSCHETTA RECIPES | ALLRECIPES

This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes! By ROXANNEBLESH. Ali's Amazing Bruschetta. Ali's Amazing Bruschetta . Rating: 4.52 stars. 589 . This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes. By Alison. Balsamic Bruschetta. Balsamic ...
From allrecipes.com

See details

STEVES BRUSCHETTA RECIPES

STEVE PERRICONE'S BRUSCHETTA RECIPE | EPICURIOUS.COM. 2015-10-02 · STEVE PERRICONE'S BRUSCHETTA . Submitted by cmcfarlane Updated: October 02, 2015. 0/4. reviews (0) 0%. make it again. Go to reviews . Be the first to rate and review … From epicurious.com See details » Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes …
From tfrecipes.com

See details

BRUSCHETTA RECIPES | ALLRECIPES

15 Fall Recipes Grandma Used to Make When the weather starts to cool, there's no better time to head into the kitchen where you can recreate some of your grandmother's best autumn-inspired dishes. From classic chicken noodle soup to regional specialties, like meat and potato hot dish, these nostalgic dishes are the perfect way to enjoy the fall season.
From allrecipes.com

See details

CLASSIC BRUSCHETTA WITH TOMATOES, BASIL AND GARLIC

2020-07-24 Bruschetta is a classic Italian antipasto (appetizer) or snack that consists of grilled bread slices rubbed with olive oil and garlic, topped with ripe tomatoes, fresh basil, and garlic. In Italy, Bruschetta is often prepared using a ‘brustolina’ grill. This delightful recipe was created as a way of salvaging bread that was about to go stale. In Tuscany, it’s known as ‘fettunta’ and ...
From italianbellavita.com

See details

35 BRUSCHETTA, CROSTINI, AND TOAST RECIPE IDEAS | EPICURIOUS

2017-06-15 35 Bruschetta, Crostini, and Toast Recipe Ideas. Everything's better with crunchy bread, especially the warm-weather ingredients on these toasts. By The Epicurious Editor s. June 15, 2017 ...
From epicurious.com

See details

BON APPETIT! 20 CREATIVE BRUSCHETTA RECIPES - BRIT + CO

2014-06-16 There’s a reason bruschetta can be found in the appetizer section of just about every Italian-restaurant menu: It’s nearly impossible to pass up grilled bread and tomatoes smothered in olive oil. This Italian favorite features a classic combination of fresh ingredients, and we’ve rounded up 20 recipes that put a new twist on the traditional hors d’oeuvre.
From brit.co

See details

BRUSCHETTA - SO EASY! - GIMME SOME GRILLING

2019-09-15 Quick and easy homemade bruschetta recipe using garden tomatoes, Parmesan cheese, balsamic vinegar and spices! Easy Appetizer recipe everyone will love! 5 from 4 votes. Print Recipe Pin Recipe. Prep Time 15 mins. Cook Time 4 mins. Total Time 19 mins. Course Appetizer. Cuisine American. Servings 12. Calories 117 kcal. Ingredients . 1x 2x 3x. 8 roma tomatoes seeded and diced; …
From gimmesomegrilling.com

See details

PERRICONE'S – A MIAMI CLASSIC, REIMAGINED

Perricone’s has been serving Brickell and its surrounding neighborhoods for 25 years. It all started with a few of Steven’s mother’s recipes and one simple idea; treat everyone who walks through the door, like family. Venite Mangiare Come & Eat! Perricone’s returns to a …
From perricones.com

See details

BRUSCHETTA BY STEVEN DOLBY | BRUSCHETTA RECIPE, BRUSCHETTA ...

May 20, 2012 - This Pin was discovered by Steve Dolby. Discover (and save!) your own Pins on Pinterest. May 20, 2012 - This Pin was discovered by Steve Dolby. Discover (and save!) your own Pins on Pinterest. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. …
From pinterest.com

See details

BRUSCHETTA RECIPE - GRILLED GARLIC BREAD 2 WAYS, INDO ...

In this video, we will make Bruschetta Recipe, in two styles - classic Tomato Bruschetta in Indo-Italian Style and one Indian Style with Tomatoes and Onions ...
From youtube.com

See details

EASY BRUSCHETTA RECIPE - SHUGARY SWEETS

2021-05-14 As a meal: Turn this easy bruschetta recipe into a meal by adding it to pasta. Prepare noodles according to package (I like using angel hair pasta noodles). Grill chicken with salt and pepper. Slice into thin strips. Heat bruschetta in microwave for about 2-3 minutes, until warmed. Serve over warm pasta with chicken strips and extra parmesan cheese. Enjoy! Bruschetta Salmon– top baked …
From shugarysweets.com

See details

EASIEST BRUSCHETTA RECIPE | THE RECIPE CRITIC

2020-05-24 Easiest Bruschetta Recipe. It is that simple. Create a tomato mixture with only the freshest ingredients to serve to your family and friends. This bruschetta is one of my favorites during the warmer months. It is light and filling at the same time. Every bite is zesty and flavorful! Add a drizzle of balsamic glaze over top and you have one amazing appetizer! The warm crispy, crunchy bread ...
From therecipecritic.com

See details

BRUSCHETTA MELTS | RECIPE | BEST BRUSCHETTA RECIPE ...

Jun 11, 2016 - I made this awesome bruschetta for my daughter’s baby shower, but I should've planned for more. We ran out right away! —Coleen McCrea Katz, Havertown, Pennsylvania
From pinterest.ca

See details