Steamed Yellow Squash Recipes
STEAMED SQUASH
Summer squash is a Southern tradition- but we always steam ours, instead of cooking in oil. Use small, tender squash, and enjoy!
Provided by Kizzikate
Categories Onions
Time 22m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine sliced squash & chopped onion in a wire steamer basket, place over gently boiling water. Cover, & let steam.
- 10-12 minutes, until squash is fork-tender. Remove squash and onion to a large serving dish.
- Immediately stir in margarine, pepper, and sugar. Serve hot.
MASHED YELLOW SQUASH
This is a bit different but it is excellent!! It is a great side dish or afternoon snack for those that love squash or have oodles of it popping up in their gardens!
Provided by Terry
Categories Side Dish Vegetables Squash Summer Squash
Time 1h
Yield 4
Number Of Ingredients 5
Steps:
- Slice and steam or boil squash until tender. Pour off any remaining water.
- Mash the squash slightly. In a medium size pot place mashed squash, onion, butter, milk, salt and pepper. Mix well and heat over a medium flame. Serve warm.
Nutrition Facts : Calories 73.1 calories, Carbohydrate 8.2 g, Cholesterol 10.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 3.4 g, SaturatedFat 2.3 g, Sodium 37 mg, Sugar 5.8 g
STEAMED ZUCCHINI
A quick and healthy way to make zucchini.
Provided by BARBLUVSFOOD
Categories Side Dish Vegetables Squash Zucchini
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- Bring a large pot of water to a boil. Trim ends from zucchini. Cut each one in half, then cut each half lengthwise into quarters.
- Place zucchini and garlic into a steamer basket, then place the steamer basket into the pot. Steam for 10 to 15 minutes, or until the zucchini are tender.
- Transfer zucchini to a large bowl. Mash the garlic and put it in the bowl with the zucchini. Drizzle the olive oil into the bowl and toss until the vegetables are coated with oil and garlic.
Nutrition Facts : Calories 59.5 calories, Carbohydrate 6.2 g, Fat 3.7 g, Fiber 2.4 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 6.2 mg, Sugar 3.2 g
SAUTEED YELLOW SQUASH
Provided by Rachael Ray : Food Network
Categories side-dish
Time 24m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat skillet over medium high heat. Add oil, then butter. When butter melts, add red peppers and squash. Saute 12 to 14 minutes until squash is tender. Add salt, pepper and parsley. Add chives or scallions if you would like a layer of light onion flavor on the dish as well.
STEAMED BROCCOLI AND SQUASH
Writes Dorothy Smith of Eldorado, Arkansas, "This hot side dish pairs two colorful vegetables and a savory dressing. I never have leftovers."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Combine the broccoli and squash in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; reduce heat. Cover and steam for 5-8 minutes or until crisp-tender. Meanwhile, combine the remaining ingredients. Remove vegetables from steamer; drizzle with oil mixture and toss to coat.
Nutrition Facts :
STEAMED YELLOW SQUASH WITH VIDALIA ONIONS
I hesitated to post this recipe because it is so simple. But I didn't see anything like it on recipezaar, so here it is. It uses up things that are often in abundance in the garden, and is really simple and quick...bringing out the best flavors of the vegetables.
Provided by breezermom
Categories Onions
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Wash and quarter the squash. Steam in a skillet or saucepan over water until al dente. (Time depends on the size of your squash -- usually about 4-5 minutes.).
- Heat the butter in a saucepan over medium-high heat. Saute the onions until translucent. Add the steamed squash and season with salt and pepper to taste.
More about "steamed yellow squash recipes"
STEAMED SQUASH EASY RECIPE | AUTHENTIC MEXICAN FOOD RECIPES
From mexicoinmykitchen.com
5/5 (3)Total Time 15 minsCategory Side DishCalories 41 per serving
- Remove pan from heat and let it rest for one more minute. Season with salt and pepper. To serve, divide on serving plates and sprinkle with the crumbled cheese. Enjoy!
STEAMED ZUCCHINI AND SQUASH - MARPE
From marpewellness.com
Servings 4Estimated Reading Time 40 secsCategory Side DishTotal Time 15 mins
STEAMED YELLOW SQUASH AND VIDALIA ONION: IN THE KITCHEN ...
From easyhealthoptions.com
Estimated Reading Time 1 minTotal Time 25 mins
HOW TO COOK SUMMER SQUASH | BETTER HOMES & GARDENS
From bhg.com
Estimated Reading Time 7 mins
10 BEST YELLOW SQUASH WITH SHRIMP RECIPES | YUMMLY
From yummly.com
5 YELLOW SQUASH RECIPES (SUPER QUICK AND EASY) • SOW SMALL ...
From sowsmallgarden.com
Estimated Reading Time 5 mins
- YELLOW SQUASH SALAD. Servings: 2. Total time: 12 min. Use As: Side dish. The base of this salad is fried squash (see recipe 1), but squash should be cut in half rounds.
- SAUTEED YELLOW SQUASH. Servings: 2. Prep Time: 6 min. Cooking Time: 6 min. Use As: Side dish. Ingredients. 2 squashes medium size, diced. a wedge of large white onion (or one whole young onion bulb from your garden)
- YELLOW SQUASH & COUSCOUS SALAD. Servings: 2. Total Time: 15 min. Use As: Main vegetarian dish. To make this simple salad, you need to combine cooked couscous with sauteed yellow squash (recipe 3).
- GRILLED YELLOW SQUASH. Servings: 3. Prep Time: 3 min. Cooking Time: 6 min. Use As: Side dish. Ingredients. 2 yellow squashes (up to 8” long), sliced 1/2 ‘’ thick.
HOW TO SAUTE SUMMER SQUASH WITH RECIPE - $5 DINNERS
From 5dollardinners.com
Reviews 4Servings 4Cuisine AmericanCategory Side Dish
- Add the olive oil and sugar to the skillet and heat over medium high heat. Toss in the sliced summer squash and saute for 3 minutes. Toss and saute another 2 minutes.
HOW TO STEAM YELLOW SQUASH | LIVESTRONG.COM
From livestrong.com
- Rinse the yellow squash thoroughly, using a vegetable brush to remove dirt and grit. Cut off both ends of the squash. Don't remove the peel because it contains most of the flavor and nutrients.
- Cut the squash into the desired sizes. You can slice it into rounds or cut it into quarters or chunks; cut the squash into fairly uniform pieces so it cooks evenly.
- Place the squash in a steamer basket or large, heatproof colander. Place the steamer basket in the saucepan. Be sure the water is below the bottom of the basket.
- Cover the saucepan and turn the burner to medium-high so the water continues to boil gently. Steam the squash until you can easily pierce the squash with a fork or the tip of a knife.
- Remove the steamer basket. Let the squash drain, then serve it hot or incorporate it into recipes such as squash casserole. If you don't plan to serve the squash immediately, store it in the refrigerator and use it within three to four days.
STEAMED PATTYPAN SQUASH IS A PERFECT SIDE.
From thecalifornian.com
Is Accessible For Free FalseEstimated Reading Time 3 mins
STEAMED YELLOW SQUASH RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 36 per servingTotal Time 4 mins
STEAMED YELLOW SQUASH WITH VIDALIA ONIONS RECIPE - FOOD ...
From pinterest.com
5/5 (8)Estimated Reading Time 7 minsServings 4-5Total Time 20 mins
HOW TO STEAM SQUASH (WITH A DUTCH OVEN OR MICROWAVE)
From thespruceeats.com
STEAMED YELLOW SQUASH RECIPE
From crecipe.com
SEASONING FOR STEAMED YELLOW SQUASH RECIPES
From tfrecipes.com
INA GARTEN BUTTERNUT SQUASH SOUP - HAMDI RECIPES
From hamdirecipes.com
HOW TO COOK SUMMER SQUASH~HEALTHY STEAMED YELLOW …
From youtube.com
STEAMED YELLOW SQUASH - ALL THE BEST RECIPES AT CRECIPE.COM
From crecipe.com
CARBS IN STEAMED YELLOW SQUASH RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
WHAT FOODS HERBS SPICES GO WITH YELLOW SQUASH
From judiklee.com
ALI - YELLOW SQUASH STEAMED CALORIES, CARBS & NUTRITION ...
From androidconfig.myfitnesspal.com
STEAMED SQUASH AND ZUCCHINI RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
