Steakandapplewraps Recipes

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EASY STEAK AND CHEESE WRAP



Easy Steak and Cheese Wrap image

This Easy Steak and Cheese Wrap can be prepared in just a few minutes! This is the perfect quick and easy dinner or lunch recipe!

Provided by Annie

Categories     Wraps

Number Of Ingredients 10

1 1/2 pound sliced steak (pre sliced flank or top round steak works great)
2 tablespoons steak marinade
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
2 tablespoons olive oil
1 green bell pepper, seeds removed and sliced
1 large onion, sliced
4 slices provolone cheese
4 large tortillas

Steps:

  • In a large ziplock bag toss your steak strips with marinade and salt and pepper.
  • Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. Place steak strips in skillet. Let the steak cook without stirring for 2-3 minutes to get a good color.
  • Stir steak and cook 2-3 minutes more, remove from skillet and set aside.
  • Heat the remaining one tablespoon of olive oil and add sliced bell pepper and onion. Let cook, stirring occasionally for approximately 5 minutes or until tender.
  • Wipe skillet clean and reduce heat to medium. Spray skillet with cooking oil and heat tortillas one at a time just until lightly brown and easily flexible.
  • Assemble by adding one slice of cheese, steak slices, bell peppers and onions on each tortilla, wrap tightly.
  • Slice and serve.

Nutrition Facts : Calories 484 calories, Carbohydrate 30 grams carbohydrates, Fat 28 grams fat, Fiber 2.4 grams fiber, Protein 48 grams protein, ServingSize 1 wrap, Sodium 798 grams sodium

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