Steakandapplewraps Recipes

EASY STEAK AND CHEESE WRAP

Easy Steak and Cheese Wrap image

This Easy Steak and Cheese Wrap can be prepared in just a few minutes! This is the perfect quick and easy dinner or lunch recipe!

Provided by Annie

Categories Wraps

Number Of Ingredients 10

Ingredients

1 1/2 pound sliced steak (pre sliced flank or top round steak works great)
2 tablespoons steak marinade
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
2 tablespoons olive oil
1 green bell pepper, seeds removed and sliced
1 large onion, sliced
4 slices provolone cheese
4 large tortillas

Steps:

In a large ziplock bag toss your steak strips with marinade and salt and pepper.
Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. Place steak strips in skillet. Let the steak cook without stirring for 2-3 minutes to get a good color.
Stir steak and cook 2-3 minutes more, remove from skillet and set aside.
Heat the remaining one tablespoon of olive oil and add sliced bell pepper and onion. Let cook, stirring occasionally for approximately 5 minutes or until tender.
Wipe skillet clean and reduce heat to medium. Spray skillet with cooking oil and heat tortillas one at a time just until lightly brown and easily flexible.
Assemble by adding one slice of cheese, steak slices, bell peppers and onions on each tortilla, wrap tightly.
Slice and serve.

Nutrition Facts : Calories 484 calories, Carbohydrate 30 grams carbohydrates, Fat 28 grams fat, Fiber 2.4 grams fiber, Protein 48 grams protein, ServingSize 1 wrap, Sodium 798 grams sodium

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