Steak Um Balls Recipes

STEAK 'UM BALLS

Steps:

• preheat your deep fyrer.
• lightly grease a frying pan with some vegitable oil on medium heat.
• break apart your frozen steak'ums and add all of them to the oil.
• allow them to cook fully, and add your ketchup, salt, and pepper .
• remove from heat.
• remove the crust from the bread slices you intend to use, and discard the crust.
• flatten you bread slices out with your hand on the counter and add a healthy spoonfull to the center of each slice, and roll it up to create a ball.
• mix your eggs in a bowl and dip your balls into the eggs to coat them well and drop them into the deep fryer for about 2 to 3 mins and remove them and you have steak'um balls. They are great with ranch dressing, ketchup,etc.

ITALIAN BREADED STEAK UM

Steps:

• Combine first 7 ingredients in medium sauce pan.
• Allow to simmer approximately 15 minutes on med-high heat, then reduce to low to keep warm.
• Slice roast into 1/8" slices.
• (Doing this when the roast is still half frozen is the easiest).
• Dip roast slices in egg, then in breadcrumbs seasoned with the Parmesan.
• Heat Olive Oil to 375 degrees in fry pan or deep fryer also works well.
• Fry roast slices approximately 3-4 minutes for each side until golden brown.
• Layer paper towel in serving dish along with fried slices of roast to provide proper drainage of olive oil.
• Serve roast slice with sauce on the side for dipping.