Steak Summer Rolls Recipes

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STEAK ROLLS



Steak Rolls image

Make and share this Steak Rolls recipe from Food.com.

Provided by MizzNezz

Categories     Meat

Time 2h12m

Yield 6 serving(s)

Number Of Ingredients 13

1 1/2 lbs round steaks
1/3 cup chopped onion
1/4 cup butter, melted
2 cups fresh breadcrumbs
1/2 cup chopped celery
1 tablespoon parsley
1/2 teaspoon salt
1/2 teaspoon sage
1/4 teaspoon pepper
1 cup flour
2 tablespoons oil
1 can cream of mushroom soup
1 1/3 cups water

Steps:

  • Pound steak to 1/3 inch thick.
  • Cut into 6 pieces.
  • Mix the next 8 ingredients.
  • Put 1/4 cup on each piece of steak.
  • Roll up and secure with toothpick.
  • Roll in flour.
  • In large skillet, heat oil, brown rolls.
  • Mix soup and water.
  • Pour over rolls.
  • Cover and simmer for about 2 hours, until tender.

Nutrition Facts : Calories 524.4, Fat 21.8, SaturatedFat 8.1, Cholesterol 85, Sodium 907.5, Carbohydrate 46.5, Fiber 2.5, Sugar 3.6, Protein 33.9

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