Steak Egg And Cheese Fritata Recipes

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STEAK & POTATO FRITTATA



Steak & Potato Frittata image

I make it with leftovers, you can really add anything you have around.

Provided by Lauren Perkins-Boyd @Lauren_Perkins-Boyd

Categories     Eggs

Number Of Ingredients 8

1 1/2 cup(s) smashed red potatoes
1 - cooked petite sirloin steak, cut into bite size pieces
1/2 cup(s) fresh spinach, chopped
1/4 cup(s) caramelized onion, chopped
3 slice(s) pre sliced swiss cheese, chopped to resemble a shred
6 large eggs
1/4 cup(s) half and half
- salt and pepper

Steps:

  • Preheat a ovensafe non-stick pan to medium-high heat. In a small bowl whisk together eggs, half and half, salt and pepper to taste, set aside.
  • Add potatoes, fry until golden brown, add steak, spinach, and caramelized onions. Cook for 1 minute, add eggs top with cheese and bake in a 400 degree oven for 10 minutes or until the eggs have set and cheese has melted.

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