Starburst Jelly Bean Cookies Recipes

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JELLY BEAN COOKIES



Jelly Bean Cookies image

A great Easter treat (or any other time)! Cookies baked with jelly beans in them. The kids, old and young will love this one.

Provided by Marie

Categories     Drop Cookies

Time 25m

Yield 36 cookies

Number Of Ingredients 11

1/2 cup soft butter
1/3 cup sugar
1/3 cup light brown sugar
1 egg
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
1 1/4 cups flour
1/2 cup rolled oats
1 cup jelly beans, cut in pieces

Steps:

  • Mix butter and both sugars until smooth.
  • Stir in egg, baking soda, baking powder, salt and vanilla and mix well.
  • Stir in flour and oats until well blended.
  • Stir in jelly beans.
  • Drop by spoonfuls onto greased cookie sheet about 2" apart.
  • Bake at 375 degrees for 10 minutes.

Nutrition Facts : Calories 59.8, Fat 2.8, SaturatedFat 1.7, Cholesterol 11.9, Sodium 80, Carbohydrate 8, Fiber 0.2, Sugar 3.9, Protein 0.8

JELLY BEAN COOKIES



Jelly Bean Cookies image

These are great at Easter time or for anyone who loves jelly beans.

Provided by Karen Eickhoff Brutger

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 20m

Yield 36

Number Of Ingredients 11

½ cup butter
⅓ cup white sugar
⅓ cup brown sugar
1 egg
½ teaspoon salt
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ cup rolled oats
1 cup jelly beans, cut in half

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Butter 2 cookie sheets.
  • Beat butter and sugars together using an electric mixer until creamy. Beat in egg, salt, baking soda, baking powder, and vanilla extract. Stir in flour and oats until just blended. Fold in jelly beans.
  • Drop rounded spoonfuls of the cookie dough about 2 inches apart onto the prepared cookie sheets.
  • Bake in the preheated oven until edges are golden, 9 to 10 minutes.

Nutrition Facts : Calories 83.7 calories, Carbohydrate 13.9 g, Cholesterol 11.9 mg, Fat 2.8 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 80.6 mg, Sugar 8.3 g

JELLY BEAN COOKIES



Jelly Bean Cookies image

It's a family tradition for my grandmother and me to make these colorful cookies every year for the holidays. -Cheyenne Fink, Pleasantville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 2-1/2 dozen.

Number Of Ingredients 9

1/2 cup shortening
3/4 cup sugar
1 large egg, room temperature
2 tablespoons 2% milk
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1-1/4 teaspoons baking powder
1/2 teaspoon salt
3/4 cup small jelly beans

Steps:

  • Preheat oven to 350°. In a large bowl, cream shortening and sugar until blended. Beat in egg, milk and vanilla. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture. Stir in jelly beans., Drop dough by tablespoonfuls 1-1/2 in. apart onto greased or parchment-lined baking sheets. Bake 8-10 minutes or until edges are light golden brown. Cool on pans 2 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 91 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 61mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

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