St Nicks Flip Recipes

ST NICK'S FLIP

Steps:

• Pour a third of all the ingredients (except the pared orange, cloves and cinammon) into a cocktail shaker with a handful of ice.
• Shake hard for 1 min, then strain into two wine glasses. Repeat twice more with the remaining ingredients using fresh ice each time. Stud each piece of pared orange with a clove, then use to garnish each glass along with a pinch of cinnamon.

ST NICK'S FLIP

Steps:

• Add all the ingredients in a cocktail shaker with ice and shake well.
• Strain into a chilled cocktail glass.
• For the garnish, sprinkle some cinnamon on top, and stud an orange peel with cloves before placing on the side of the glass.
• Serve and enjoy.

ST. NICK'S SNACK MIX

Steps:

• Melt margarine; add salt, garlic salt, and Worcestershire sauce, mix well.
• Mix first 5 ingredients in a large roaster or cookie sheet.
• Pour the wet mixture over the dry slowly to coat each piece.
• Bake at 250°F for 2 hours, stirring every few minutes.
• This keeps well in airtight container.
• To give as gifts give in tins, jars, or coffee cans covered in gift wrap.