St James Baked Beans Recipes

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ST. JAMES BAKED BEANS



St. James Baked Beans image

This is a recipe that was published in our local paper in the "Dear Abby" Column and is one of her recipes. It sounds like a nice addition to a summer BBQ.

Provided by Normaone

Categories     Beans

Time 1h40m

Yield 1 pot, 8 serving(s)

Number Of Ingredients 9

6 slices bacon, diced
1/2 cup onion, chopped
1 (16 ounce) can pork and beans, drained
1 (16 ounce) can lima beans, drained
1 (15 ounce) can kidney beans, drained
10 ounces sharp cheddar cheese, cubed
1 cup ketchup
3/4 cup dark brown sugar, firmly packed
1 tablespoon Worcestershire sauce

Steps:

  • Heat oven to 325 degrees. Butter a 1 1/2 quart casserole. In a small skillet, saute the bacon and onions until the bacon is crisp and onions are lightly browned; drain well. In a large bowl, combine the remaining ingredients. Add bacon-onion mixture and mix well. Pour bean mixture into prepared casserole. Bake uncovered at 325 degrees for 1 1/2 hours. Enjoy!

Nutrition Facts : Calories 435.6, Fat 16, SaturatedFat 8.9, Cholesterol 45.8, Sodium 1193.7, Carbohydrate 57.5, Fiber 8.6, Sugar 28.6, Protein 18.6

ST. JAMES' BAKED BEANS



St. James' Baked Beans image

This recipes is from the original Dear Abby

Provided by Mary Lee Green

Categories     Other Side Dishes

Number Of Ingredients 9

6 slice bacon
1/2 c chopped onion
1 can(s) (16oz) pork and beans, drained
1 can(s) (16oz) lima beans, drained
1 can(s) (15oz) kidney beans, rinsed and drained
1 pkg 10oz sharp cheddar cheese, cubed
1 c ketchup
3/4 c firmly packed dark brown sugar
1 Tbsp worcestershire sauce

Steps:

  • 1. Heat oven to 325 degrees. Butter a 1/1/2 quart casserole dish. In a small skillet, saute the bacon and onions until the bacon is crisp and the onions are slightly browned; drain well. In a large bowl, combine the remaining ingredients. Add bacon-onion mixture: mix well. Pour bean mixture into prepared casserole dish. Bake uncovered at 325 degrees for 1 1/2 hours. Enjoy

ST. JAMES BAKED BEANS



st. james baked beans image

got this off the internet, where i get most recipes...i added butter beans and some sausage, just because i had them on hand.

Provided by jessica schneider

Categories     Other Side Dishes

Number Of Ingredients 11

6 slice bacon diced
1 c country sausage
1/2 c chopped onion
1 can(s) pork and beans drained
1 can(s) lima beans drained
1 can(s) kidney beans, drained
1 can(s) butter beans
1 pkg sharp cheddar cheese cubed
1 c ketchup
3/4 c dark brown sugar
1 Tbsp worcestershire sauce

Steps:

  • 1. heat oven 325 butter 11/2 quart casserole
  • 2. in small skillet saute bacon and onions till bacon is crisp and onions are lite brown,brown sausage, drain well.
  • 3. in a large bowl, combine remaining ingredients. add bacon-onion-sausage mixture, mix well
  • 4. pour mixture into casserole bake uncovered for 1 1/2 hours

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