Spumante Vodka Cocktail With Lemon Sorbet Recipes

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SGROPPINO (ITALIAN LEMON SORBET AFTER DINNER COCKTAIL)



Sgroppino (Italian Lemon Sorbet After Dinner Cocktail) image

Sorbet, Prosecco and vodka combine to create a divine after dinner Italian cocktail. Make this for celebrations, fancy dinner parties or as a treat at the end of a hot day.

Provided by Heather

Categories     Cocktail

Number Of Ingredients 8

4 oz vodka (*chilled, see Note #1 below)
8 oz Prosecco (*chilled, see Note #2 below)
1 batch lemon sorbet (*1 quart)
lemon zest
lemon wedges
lemon twist
fresh mint leaves
fresh basil leaves

Steps:

  • Place first 3 ingredients into a blender. Process until just combined and slushy. Serve in wine glasses or champagne flutes. See Note #3 below.

Nutrition Facts : Calories 405 kcal, Carbohydrate 83 g, Protein 2 g, Fat 2 g, SaturatedFat 2 g, Sodium 10 mg, Fiber 2 g, Sugar 79 g, ServingSize 1 serving

SPUMANTE-VODKA COCKTAIL WITH LEMON SORBET



Spumante-Vodka Cocktail With Lemon Sorbet image

Oh yeah! Bring on this bad boy! Oh, this is so good! You could serve this as a dessert, and it's great to serve at a brunch. I found this in Bon Appetit. It's luscious.Feel free to try different flavors of sorbet.

Provided by FLUFFSTER

Categories     Frozen Desserts

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

1 pint frozen lemon sorbet (2 cups)
1 1/2 cups spumante or 1 1/2 cups champagne
6 tablespoons vodka
6 tablespoons whipping cream

Steps:

  • Spoon frozen sorbet into blender.
  • Add spumante, vodka and whipping cream.
  • Blend until smooth, about 1 minute.
  • Divide among 6 Champagne flutes,or wine glasses, and serve.

Nutrition Facts : Calories 83.9, Fat 5.5, SaturatedFat 3.5, Cholesterol 20.6, Sodium 5.8, Carbohydrate 0.4, Protein 0.3

SGROPPINO (ITALIAN COCKTAIL)



Sgroppino (Italian cocktail) image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 4

1 cup chilled Prosecco (Italian sparkling white wine)
2 tablespoons chilled vodka
1/3 cup frozen lemon sorbet
1/4 teaspoon chopped fresh mint leaves

Steps:

  • Pour the Prosecco and vodka into 2 Champagne flutes, dividing equally. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately.

SPUMANTE-VODKA COCKTAIL WITH LEMON SORBET



Spumante-Vodka Cocktail with Lemon Sorbet image

Categories     Champagne     Milk/Cream     Vodka     Alcoholic     Blender     Cocktail     Lemon     Summer     Bon Appétit     Drink

Yield Makes 6 servings

Number Of Ingredients 4

1 pint (2 cups) frozen lemon sorbet
1 1/2 cups spumante or champagne
6 tablespoons vodka
6 tablespoons whipping cream

Steps:

  • Spoon frozen sorbet into blender. Add spumante, vodka, and whipping cream. Blend until smooth, about 1 minute. divide among 6 champagne flutes or wine glasses and serve.

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