Splenda Peanut Butter Piecin Recipes

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CLASSIC PEANUT BUTTER COOKIES



Classic Peanut Butter Cookies image

These classic peanut butter cookies are crisp, delicious, and perfect to serve with a big glass of milk.

Provided by Splenda

Categories     Splenda® Brown Sugar Blend, Splenda® Sugar Blend

Time 30m

Number Of Ingredients 9

1 ¾ cups all-purpose flour
¾ teaspoon baking soda
¼ teaspoon salt
½ cup (packed) Splenda® Brown Sugar Blend
3 tablespoons Splenda® Sugar Blend
¼ cup creamy peanut butter
5 tablespoons vegetable oil spread, softened
1 teaspoon vanilla extract
2 egg whites

Steps:

  • Preheat oven to 350°F.
  • In a bowl, combine flour, baking soda, and salt.
  • In a mixing bowl, beat Splenda Sugar Blend, Splenda Brown Sugar Blend, peanut butter, vegetable oil spread, and vanilla extract until creamy. Beat in egg whites.
  • Gradually beat in flour mixture.
  • Drop dough by rounded tablespoon onto ungreased baking sheets. Press down slightly with fork to make a crisscross pattern.
  • Bake for 8-10 minutes or until edges are set but centers are still soft. Cool slightly, then transfer to a wire rack to cool completely.

Nutrition Facts : Calories 100 calories

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