CLASSIC PEANUT BUTTER COOKIES
These classic peanut butter cookies are crisp, delicious, and perfect to serve with a big glass of milk.
Provided by Splenda
Categories Splenda® Brown Sugar Blend, Splenda® Sugar Blend
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a bowl, combine flour, baking soda, and salt.
- In a mixing bowl, beat Splenda Sugar Blend, Splenda Brown Sugar Blend, peanut butter, vegetable oil spread, and vanilla extract until creamy. Beat in egg whites.
- Gradually beat in flour mixture.
- Drop dough by rounded tablespoon onto ungreased baking sheets. Press down slightly with fork to make a crisscross pattern.
- Bake for 8-10 minutes or until edges are set but centers are still soft. Cool slightly, then transfer to a wire rack to cool completely.
Nutrition Facts : Calories 100 calories
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