Splenda Lemonade For One Recipes

LEMONADE BY THE PITCHER!

Steps:

• In a pitcher, combine all ingredients and stir to combine.
• Serve over ice.

SIMPLE SPLENDA LEMONADE

Steps:

• Just mix for the regular lemonade.
• Raspberry Lemonade1) Add tea bag to 1 1/2 cup very hot water for 5 minutes. I used a hot water dispenser, or you can boil or microwave the water.2) Mix tea, sugar, and ReaLemon in a large class.3) Add ice

SPLENDA LEMONADE

Steps:

• Stir water, lemon juice and Splenda in a large pitcher until Splenda dissolves.
• Serve over ice, garnish with mint (or berries) and lemon if desired.
• Note: For limeade, substitute 1 cup fresh lime juice for lemon juice.

LEMONADE

Steps:

• In an extra-large pitcher or drink dispenser, stir all ingredients together. Serve over ice.

SPLENDA LEMONADE

Steps:

• Combine first 3 ingredients and stir well.
• Add water and stir until completely mixed.
• Serve in tall glasses over ice.
• Recipe may be doubled.

SPLENDA LEMONADE FOR ONE

Steps:

• Mash lemon slices, lemon juice and contents of Splenda packets for a fork in a tall glass.
• Add club soda and ice cubes.
• Garnish with mint leaves, if desired.

EASY BANANA BREAD

Steps:

• Preheat oven to 350ºF.
• In a small bowl, whisk together dry ingredients: flour, cinnamon, salt, baking powder, baking so-da, and walnuts.
• In a medium bowl, beat eggs, applesauce and mashed bananas with a whisk or a fork. Whisk in sweeter and vanilla. Gently add all of the dry ingredients, and using a spatula, stir just until com-bined, being careful not to over mix (batter will still be lumpy).
• Pour batter into a bread pan sprayed generously with nonstick cooking spray. Bake for 1 hour, or until a toothpick comes out clean in the middle.
• Remove from pan and let cool. Serve banana bread slices warm. Enjoy!