Spinach Ricotta Pancake Bake Recipes

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SPINACH & RICOTTA PANCAKE BAKE



Spinach & ricotta pancake bake image

Make pancakes on Shrove Tuesday and serve our spinach and ricotta pancake bake for dinner. For dessert, choose one of our sweet pancake recipes

Provided by Cassie Best

Categories     Dinner, Main course, Supper

Time 45m

Number Of Ingredients 9

1 tbsp olive oil , plus a drizzle
3 garlic cloves , crushed
400g can chopped tomatoes
200g bag baby spinach
250g tub ricotta
grating of nutmeg
4 large pancakes or crêpes (see recipe, below)
225g ball mozzarella , drained and torn into small pieces
50g parmesan or vegetarian alternative, grated

Steps:

  • Heat the oil in a pan, add 2 garlic cloves and sizzle for a few seconds, then tip in the tomatoes. Season, and bubble for 10-15 mins until reduced to a thick sauce. Microwave the spinach for 2 mins to wilt, or by tipping into a colander and pouring over a kettle full of hot water. When cool enough to handle, squeeze out as much liquid as you can, then roughly chop.
  • Heat the oven to 220C/200C fan/gas 7. Mix together the ricotta, spinach, a generous grating of nutmeg, the remaining crushed garlic and some salt and pepper. Spread the tomato sauce over the base of a shallow baking dish about 20cm x 30cm. Divide the spinach mixture between the pancakes, spreading it over half the surface. Fold each pancake in half, then in half again to make a triangle. Lay the pancakes on top of the sauce, scatter with the mozzarella and parmesan. Drizzle with a little more oil and bake for 15-20 mins until bubbling.

Nutrition Facts : Calories 513 calories, Fat 32 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 8 grams sugar, Fiber 2 grams fiber, Protein 30 grams protein, Sodium 1.1 milligram of sodium

RICOTTA -SPINACH CASSEROLE



Ricotta -Spinach Casserole image

Make and share this Ricotta -Spinach Casserole recipe from Food.com.

Provided by Bergy

Categories     Lunch/Snacks

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

6 eggs
1 1/2 cups ricotta cheese
2 tablespoons instant minced onion
2 tablespoons flour
salt
1/2 teaspoon dry mustard
1 (10 ounce) package frozen chopped spinach, cook drained and well squeezed

Steps:

  • Beat all the ingredients (except spinach) together and mix until well blended Stir in the spinach.
  • Heat oven to 350 degrees F.
  • Grease a 1 1/2 quart casserole dish.
  • Pour in the spinach mixture.
  • Bake apprx 35 minutes or until a knife inserted in the middle comes out clean.

SPINACH, RICOTTA & TOMATO PANCAKE BAKE



Spinach, ricotta & tomato pancake bake image

This comforting pancake dish with rich ricotta is the perfect easy family supper. It takes just 20 minutes to make for a speedy midweek meal

Provided by Cassie Best

Categories     Dinner, Main course

Time 20m

Number Of Ingredients 5

6 balls (150g) chopped frozen spinach
250g ricotta
a generous grating fresh nutmeg
2 tbsp tomato pasta sauce
1 tbsp grated cheddar , parmesan or gruyère

Steps:

  • Heat oven to 200C/180C fan/gas 6. Defrost the frozen spinach in the microwave, leave to cool for 1-2 mins and squeeze out as much liquid as you can, then mix with the ricotta, nutmeg and some seasoning. Top six pancakes with the spinach mixture, then roll up and arrange on a baking sheet or in an ovenproof dish. Spoon over the pasta sauce over each pancake, then top each with cheese. Bake for 15-20 mins until hot and bubbling.

Nutrition Facts : Calories 276 calories, Fat 16 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 13 grams protein, Sodium 0.8 milligram of sodium

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2019-08-12 Tips for making this Pasta Bake recipe:. Check the pasta and spinach pack cooking instructions, in case either say less or more than 10 minutes.; If using fresh spinach, do not boil for 10 minutes, just add to the pasta in boiling water for 2 minutes before draining.; If you would like a wetter, creamier sauce, you can use 2 packs of ricotta …
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Mar 25, 2020 - Make pancakes on Shrove Tuesday and serve our spinach and ricotta pancake bake for dinner. For dessert, choose one of our sweet pancake recipes
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From addsomeveg.com

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Spinach & ricotta pancake bake. 0 14 0. Read Later Share. Prep: 10 mins; Cook: 35 mins; Easy. Serves 4. Make pancakes on Shrove Tuesday and serve our spinach and ricotta pancake bake for dinner. For dessert, choose one of our sweet pancake recipes . Vegetarian. Ingredients. 1 tbsp ; olive oil, plus a drizzle 3 ; garlic cloves, crushed 400g can ; chopped tomatoes 200g bag baby ; spinach …
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From olivemagazine.com

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