Spinach Goat Cheese Turkey Burgers Recipe 15
GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
Provided by Chef Sunshine
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
SPINACH GOAT CHEESE TURKEY BURGERS RECIPE - (1/5)
Provided by á-49144
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine the ground turkey, egg, defrosted spinach, bread crumbs and seasoning. Mix well until all ingredients are incorporated. Add the goat cheese and mix again until combined. Heat up a grill pan over medium heat. Spray with nonstick spray or add a drizzle of oil to the bottom of the pan. While the pan is heating up, form six patties out of the turkey mixture. Cook the patties in the grill pan for about 6 minutes per side, or until juices run clear. Serve with warm whole wheat buns and any additional "fixins" you like.
SPINACH AND FETA TURKEY BURGERS
These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments. I like to serve these with lettuce, tomato, and Tzatziki sauce (you can find recipes for that on this site as well).
Provided by FoodieGeek
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- While the grill is preheating, mix together eggs, garlic, feta cheese, spinach, and turkey in a large bowl until well combined; form into 8 patties.
- Cook on preheated grill until no longer pink in the center, 15 to 20 minutes.
Nutrition Facts : Calories 233.4 calories, Carbohydrate 2.4 g, Cholesterol 142.9 mg, Fat 13 g, Fiber 1 g, Protein 27.4 g, SaturatedFat 4.7 g, Sodium 266.1 mg, Sugar 0.9 g
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