THERESA 'S SPINACH SALAD WITH LYCHEE MANGO DRESSING
This is named after my sister Theresa because she left a bunch of lychee' at my house. I ate a couple then thought a dressing made out of these would be really good. And it is! If you never had fresh lychee 's before I highly suggest you give them a try. Just peel the skin and enjoy the juicy fruit. It 's very sweet, refreshing just like her! You can use the rest of the dressing as a really good cold soup or just cut the recipe in 1/2.
Provided by Rita1652
Categories Mango
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss onion slices and spinach together.
- Plate spinach and place 4-5 lychees in center.
- Arrange 6-8 mango slices in circle on spinach.
- Sprinkle cashews on salad.
- In a blender blend peeled and seeded lychee`s, remaining mango, lime juice, olive oil, salt and ginger.
- Blend till smooth.
- Pour some over salad.
- Refrigerate the rest for an other use.
SPINACH AND LYCHEE SALAD
Steps:
- In a jar or sealable container, combine vinaigrette and 2 tablespoons reserved lychee juice, scallion, red pepper flakes, and sesame seeds. Shake vigorously; set aside.
- Add spinach and water chestnuts to a large bowl. Add dressing and toss. Top with lychees, bacon bits, and eggs.
LYCHEE, STRAWBERRY AND SPINACH SALAD
This is my friend Sheryl's recipe. It is our absolute favourite and gets rave reviews whenever it is made. If you like sweet salads (which I love) you simply must make this one!!!! The amount of ingredients are approximate put in your own desired amounts - the recipe is very forgiving.
Provided by Wendys Kitchen
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- For salad layer all ingredients on platter.
- Mix together dressing until it emulsifies.
- Sprinkle over nuts just before serving.
- Drizzle over dressing just prior to serving.
Nutrition Facts : Calories 603.5, Fat 48.9, SaturatedFat 6.2, Sodium 147.1, Carbohydrate 37.3, Fiber 9, Sugar 25.1, Protein 11.3
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