Spinach And Ham French Bread Pizza Recipes

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SPINACH AND HAM FRENCH BREAD PIZZA



Spinach and Ham French Bread Pizza image

Looking for a hearty Italian dinner? Then check out this delicious spinach and ham pizza made with French bread - ready in 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 8

1 loaf (1 lb) French bread
3 tablespoons olive or vegetable oil
1 can (8 oz) pizza sauce
1 cup chopped cooked ham
1 small onion, chopped (1/4 cup)
2 tablespoons pine nuts
2 cups chopped fresh spinach (about 2 oz)
12 slices (1 oz each) provolone cheese, cut in half

Steps:

  • Heat oven to 400°F. Cut loaf of bread in half horizontally; cut each half crosswise into thirds. Place cut sides up on ungreased large cookie sheet; brush with oil. Bake 5 to 6 minutes or until tops are slightly toasted. Remove from oven.
  • Spread pizza sauce evenly over cut sides of each piece of bread. Top evenly with ham, onion, nuts and spinach. Place 4 half slices of cheese on top of each.
  • Bake 7 to 10 minutes or until cheese is melted and pizza is hot.

Nutrition Facts : Calories 560, Carbohydrate 49 g, Cholesterol 50 mg, Fat 3 1/2, Fiber 3 g, Protein 30 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1400 mg, Sugar 9 g, TransFat 1/2 g

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