Spicypancakes Recipes

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GOOD OLD FASHIONED PANCAKES



Good Old Fashioned Pancakes image

This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.

Provided by dakota kelly

Categories     Breakfast and Brunch     Pancake Recipes

Time 20m

Yield 8

Number Of Ingredients 7

1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 ¼ cups milk
1 egg
3 tablespoons butter, melted

Steps:

  • In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutrition Facts : Calories 158.3 calories, Carbohydrate 21.7 g, Cholesterol 37.7 mg, Fat 5.9 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 3.4 g, Sodium 503.6 mg, Sugar 3.5 g

SPICY PANCAKES



Spicy Pancakes image

Make and share this Spicy Pancakes recipe from Food.com.

Provided by Scandigirl

Categories     Breakfast

Time 18m

Yield 18 Pancakes, 6 serving(s)

Number Of Ingredients 16

3 egg yolks
1 3/4 cups buttermilk
1/2 teaspoon baking soda
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 tablespoon sugar
3 tablespoons softened butter
2 teaspoons ground ginger
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
3 teaspoons molasses
3 egg whites, stiffly beaten
2 tablespoons icing sugar
1 tablespoon fresh lemon rind, garnish

Steps:

  • Beat egg yolks.
  • Add remaining ingredients, except egg whites and garnish, and beat until smooth.
  • gently fold in egg whites.
  • Pour batter by 1/4 cupfuls onto hot greased griddle.
  • Turn pancakes when they ar puffed and full of bubbles, but before bubbles break.
  • Cook other side until golden.
  • Garnish with sifted icing sugar and lemon rind strips.

EASY PANCAKES



Easy Pancakes image

This recipe doesn't require much thought early in the morning, and tastes great!

Provided by Sharon Holt

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes

Time 15m

Yield 4

Number Of Ingredients 7

1 cup all-purpose flour
2 tablespoons white sugar
2 teaspoons baking powder
1 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

  • In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil. Mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutrition Facts : Calories 247.4 calories, Carbohydrate 33.5 g, Cholesterol 51.4 mg, Fat 9.6 g, Fiber 0.8 g, Protein 6.8 g, SaturatedFat 2.3 g, Sodium 804.3 mg, Sugar 9.3 g

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