Spicygroundchickengingersnapmeatloaf Recipes

SPICY GROUND CHICKEN

Steps:

• Slice all veggies.
• Spray a non-stick skillet with cooking spray or optional olive oil.
• Cook ground chicken until completely done, about 10 minutes.
• Remove from pan and set aside.
• Add onions and garlic to pan and sauté until translucent.
• Add zucchini, mushrooms, red and green peppers.
• Cover, stirring often until cooked.
• Don't drain liquid.
• Add cooked ground chicken and salsa to veggies.
• Mix well.
• Simmer about 10 minutes.
• Serve wrapped in a soft flour tortilla or over rice.
• DO NOT use ground chicken in the tube as it is dry and ruins the dish.

UNBELIEVABLE CHICKEN MEATLOAF

Steps:

• Preheat oven to 350 degrees.
• Combine chicken and bread crumbs in large bowl.
• Set aside.
• Cut the carrot& onion into chunks and add to blender.
• Add the remaining 7 ingredients to the blender.
• Process in blender until carrot is very fine.
• Pour blender mixture over meat mixture.
• Mix very well using your hands.
• Form mixture into a loaf and place in lightly greased 9" X 13" pan.
• Cover with foil and bake for one hour.
• Remove foil& continue baking for 15-30 minutes, until loaf is cooked through.

SPICY GROUND CHICKEN GINGERSNAP MEATLOAF

Steps:

• Remove the sausage from its casing and mix all ingredients together.
• Put mixture into a loaf pan sprayed with Pam.
• Bake in 350 degree preheated oven for 1hr.10min.
• Remove from oven and let set for 5 minutes before removing from pan and serving.