Spicyapplebars Recipes

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SPICY APPLE BARS



Spicy Apple Bars image

These bars are like a spice cake and an apple pie with a glaze. They are loaded with apples and spices and a 1/2 cup of strong coffee to boot. For-goodness-sakes there good!

Provided by Nancy Allen

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 17

1/4 c butter flavored crisco, softened
1 c brown sugar, firmly packed
1 egg, lightly beaten
1/2 c strong hot coffee
1 1/2 c flour
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
dash of cloves
2 c diced apples
1/2 c nuts
FROSTING
2 Tbsp butter, softened
2 c powdered sugar
2 Tbsp milk
1 tsp vanilla

Steps:

  • 1. In a large mixing bowl, cream shortening and brown sugar together. Stir in egg and coffee.
  • 2. In a seperate bowl, sift dry ingredients together. Add dry ingredients to creamed mixture and mix well. Fold in apples and nuts.
  • 3. Pour mixture into a greased 13x9 baking pan. Bake at 350 for 18-20 minutes.
  • 4. Frosting- In a mixing bowl, combine butter, powdered sugar, milk and vanilla and blend well. Frost bars while still warm. Cut into bars and serve.

SPICED APPLE BARS



Spiced Apple Bars image

From her home in Hilton, New York, Evelyn Winchester bakes chopped walnuts and hearty oats into these moist apple and cinnamon squares.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 2-1/2 dozen.

Number Of Ingredients 15

1/2 cup butter, softened
1 cup sugar
2 eggs
1 cup all-purpose flour
1 cup quick-cooking oats
1 tablespoon baking cocoa
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1-1/2 cups diced peeled tart apple
1/2 cup chopped walnuts
Confectioners' sugar

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each. Combine dry ingredients; gradually add to creamed mixture. Stir in apple and nuts. , Spread into a greased 13-in. x 9-in. baking pan. Bake at 375° for 20-25 minutes or until a toothpick comes out clean. Cool. Dust with confectioners' sugar. Cut into bars.

Nutrition Facts : Calories 101 calories, Fat 5g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.

APPLE BARS



Apple Bars image

Apple Bars are reminiscent of a blondie with their chewy texture, an apple cake with bites of fresh apple throughout, and a snickerdoodle with a topping of sugar and apple pie spice! These bars are a delicious dessert or afternoon snack, but you'll probably want to sneak some for breakfast, too.

Provided by Jamie Lothridge

Categories     Bar Desserts

Time 50m

Number Of Ingredients 13

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon apple pie spice
1/2 cup Challenge Unsalted Butter, melted
1 2/3 cups lightly packed light brown sugar
2 large eggs
2 teaspoons pure vanilla extract
1 ½ heaping cups peeled and chopped apples (I used Honey Crisp)
1 1/2 tablespoons granulated sugar
1/2 teaspoon apple pie spice
Whipped cream
Homemade salted caramel sauce

Steps:

  • Preheat oven to 350℉. Line a 9×13-inch baking pan with parchment and spray the parchment with nonstick cooking spray.
  • Whisk together the flour, baking powder, salt, and 1 teaspoon of apple pie spice; set aside.
  • In a large bowl, mix together melted butter and brown sugar until thoroughly incorporated. Add in the eggs and vanilla and stir to combine. Gradually add in the flour mixture and stir until just combined, then fold in the apples.
  • Spread the mixture evenly into the prepared pan.
  • In a cup or small bowl, stir together the 1 1/2 tablespoons granulated sugar and 1/2 teaspoon of apple pie spice; evenly sprinkle over the top of the bars.
  • Bake for 30-35 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.
  • Just before serving, top with whipped cream and salted caramel sauce.

Nutrition Facts : Calories 358 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 84 milligrams cholesterol, Fat 24 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 15 grams saturated fat, ServingSize 1 bar, Sodium 139 grams sodium, Sugar 22 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

APPLE BARS



Apple Bars image

Granny Smith apples work well in this recipe.

Provided by S. Powell

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 9

Number Of Ingredients 8

½ cup melted butter
1 cup white sugar
1 egg
1 cup all-purpose flour
½ teaspoon baking soda
1 teaspoon ground cinnamon
1 cup apples - peeled, cored and finely diced
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8-inch baking pan.
  • In a large bowl, mix melted butter with sugar and egg. Mix in flour, baking soda, and cinnamon, and then stir in apple and walnuts. Spread batter into prepared pan.
  • Bake for approximately 40 minutes, or until a small knife inserted in the center comes out clean.

Nutrition Facts : Calories 327.8 calories, Carbohydrate 36.8 g, Cholesterol 47.8 mg, Fat 19.4 g, Fiber 1.7 g, Protein 4.3 g, SaturatedFat 7.5 g, Sodium 151 mg, Sugar 24.1 g

SPICY APPLE BARS



Spicy Apple Bars image

Make and share this Spicy Apple Bars recipe from Food.com.

Provided by nickfo

Categories     Bar Cookie

Time 40m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 15

1/2 cup shortening
1 cup sugar
2 eggs, beaten
1 cup all-purpose flour, sifted
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon cocoa powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ground cloves
1 cup rolled oats
1 1/2 cups apples, peeled and diced
1/2 cup walnuts, chopped (optional)
confectioners' sugar

Steps:

  • Pre-heat oven to 375°F.
  • Cream shortening and sugar until light and fluffy. Beat in eggs.
  • Sift together dry ingredients and add to creamed mixture. Stir in rest of ingredients.
  • Spread into greased 11x16x1-inch or 9x13-inch pan. Bake for 25 minutes.
  • Cool and cut into squares. Sprinkle with confectioner's sugar.

Nutrition Facts : Calories 113.3, Fat 5, SaturatedFat 1.3, Cholesterol 17.6, Sodium 96.1, Carbohydrate 16, Fiber 0.8, Sugar 9.2, Protein 1.7

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