Spicy Tuna Or Salmon Salad Recipes
SPICY MEXICAN TUNA SALAD
Spice up your tuna fish with this easy modified recipe that one of my student's families made for me - authentic Mexican! Serve with tortilla chips.
Provided by AMYB9
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Mix tuna, peas, chipotle peppers, mayonnaise, dried minced onion, garlic salt, and black pepper in a bowl until thoroughly combined.
Nutrition Facts : Calories 47.4 calories, Carbohydrate 3 g, Cholesterol 5.4 mg, Fat 1.6 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 0.3 g, Sodium 95.9 mg, Sugar 1 g
ASIAN SPICY TUNA SALAD
This tuna salad is one of a kind, simple yet super addictive. Fresh ginger and green chile pepper pair up for this taste explosion!
Provided by Anonymous
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 15m
Yield 3
Number Of Ingredients 7
Steps:
- With a fork, flake tuna into a small bowl. Mix in ginger, pepper, chopped onion, curry powder, mayonnaise, and lemon juice.
Nutrition Facts : Calories 185.8 calories, Carbohydrate 1.9 g, Cholesterol 19.6 mg, Fat 14.9 g, Fiber 0.3 g, Protein 11 g, SaturatedFat 2.3 g, Sodium 125.7 mg, Sugar 0.7 g
SWEET AND SPICY TUNA SALAD
This is a fresh alternative to the tired tuna salad. A unique, yet pleasant mixture of flavors. Also, you can adjust ingredient amounts for a personalized taste. I like it sweet with a bite. You can also use 1 slice of jack or favorite kind of white cheese to melt on top. Use for a sandwich, with wheat or grain crackers for a snack or a twist for hors d'oeuvres at your cocktail party.
Provided by AmericanInZurich
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Stir the tuna, mayonnaise, relish, and chile-garlic sauce together in a bowl; serve.
Nutrition Facts : Calories 273.8 calories, Carbohydrate 11.6 g, Cholesterol 19.9 mg, Fat 22.2 g, Fiber 0.3 g, Protein 8.4 g, SaturatedFat 3.4 g, Sodium 427.4 mg, Sugar 9.2 g
SPICY TUNA SALAD!
Make and share this Spicy Tuna Salad! recipe from Food.com.
Provided by Abe ray
Categories Lunch/Snacks
Time 12m
Yield 4 sandwiches, 2 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in a medium bowl and mix well.
- Use mixture to coat slices of your choice of bread and make into sandwiches and enjoy or chill until time to serve!
SPICY SALMON SALAD SANDWICHES
I received a case of canned salmon for Christmas. I was looking for something a little different than tuna salad and decided to use some of the canned salmon. I adjusted a favorite tuna salad recipe to make this spicy version.
Provided by glypnirsgirl
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 15m
Yield 2
Number Of Ingredients 8
Steps:
- Put salmon into a bowl and use a fork to flake and mix with the liquid from the can. Mix cucumber and capers with the salmon.
- Stir mayonnaise, red wine vinegar, chile paste, and reserved liquid from the capers together in a bowl; add Sriracha hot sauce and adjust to taste. Pour mayonnaise mixture over the salmon mixture and stir to coat. Spoon onto toasted bread to make sandwiches.
Nutrition Facts : Calories 368.4 calories, Carbohydrate 31 g, Cholesterol 50 mg, Fat 11.6 g, Fiber 4.2 g, Protein 34.2 g, SaturatedFat 2.4 g, Sodium 995.2 mg, Sugar 7.3 g
SPICY TUNA OR SALMON SALAD
Steps:
- Brush the fish with olive oil, and sprinkle with salt and pepper. Place the fish in a very hot saute pan and cook for only 1 minute on each side. Set aside on a platter. Meanwhile, in a small bowl, combine the olive oil, salt, pepper, lime zest, wasabi, lime juice, soy sauce and hot sauce. Add the avocados to the vinaigrette. Cut the fish in chunks and place it in a large bowl. Add the green onions and red onion and mix well. Pour the vinaigrette mixture over the fish and carefully mix.
SALMON SALAD I
I made this on a whim as tuna salad works well, why not try salmon. My wife had made a spicy dish dish for her for dinner, and since she is not a fan of canned fish, or yellow curry powder, I decided to try this out. Excellent flavor from the curry powder.
Provided by Lee Thayer @LeeNST
Categories Other Salads
Number Of Ingredients 6
Steps:
- I diced the onion first and gout out the seasonings before opening the salmon, as I was knew I was going to get surrounded by our cats when they smelled that. Then drained the salmon and put 1/2 of it in the dish, and broke it up a little with a fork. This is skin on and bone in salmon.
- Add the curry powder, garlic powder, and about a heaping tablespoon of mayo.
- Mix everything together and add additional mayo to your desired consistency. Cover and place in the fridge to chill for an hour or two.
- Using bread of your choice, I used my homemade multigrain bread I made earlier in the day, I also toasted and buttered the bread. Add some salad to 2 slices, top with remaining 2 slices. Enjoy.
More about "spicy tuna or salmon salad recipes"
SPICY TUNA SALAD - SLENDER KITCHEN
From slenderkitchen.com
5/5 (1)Total Time 10 minsCategory Appetizer, Lunch, SaladCalories 188 per serving
- Make the dressing by combining the Greek yogurt, mayonnaise, Sriracha, soy sauce, and rice vinegar in a bowl. Taste and adjust as needed. If you aren't sure about the spice, start with a small amount and add as you go. It's easy to make it spicier if needed.
SPICY SALMON SALAD RECIPE FROM EVERYDAYMAVEN
From everydaymaven.com
Reviews 17Category Mains, SaladsCuisine AmericanTotal Time 5 mins
VIETNAMESE SPICY TUNA SALAD RECIPE - ANDREW ZIMMERN | …
From foodandwine.com
Servings 8-10Total Time 2 hrs
- Remove the stem and seeds from the ancho chiles and pat dry. In a small skillet, heat the vegetable oil until shimmering. Add the anchos and fry over moderately high heat, turning once, until blistered and fragrant, about 2 minutes. Blot the anchos with paper towels and transfer them to a food processor. Let cool.
- Add the serrano chiles, fish sauce, lime zest and juice and sugar to the food processor and puree until smooth. With the machine on, drizzle in the olive oil. Season with salt and transfer to a large bowl.
- Add the tuna, onion, tomatoes, celery, hearts of palm and capers to the chile dressing and toss well to coat. Season with salt. Cover and refrigerate for at least 20 minutes.
- Transfer the salad to a serving dish. Sprinkle with the rice powder and garnish with mint and cilantro leaves. Serve chilled, with toasts or sticky rice.
FOOD HACK: NIHONBASHITEI'S SPICY TUNA SASHIMI
From pepper.ph
Reviews 14Estimated Reading Time 3 mins
TUNA OR SALMON SALAD | BETTER HOMES & GARDENS
From bhg.com
Total Time 1 hr 20 minsCalories 255 per serving
SPICY TUNA RECIPES | ALLRECIPES
From allrecipes.com
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From cookinwithmima.com
4/5 (1)Total Time 20 minsCategory SaladCalories 613 per serving
- Add in pieces of the salmon to the salad. Prepare the dressing in a small food processor or by hand and pour the dressing over the salad.
SPICY TUNA SALAD BOWLS - SLENDER KITCHEN
From slenderkitchen.com
Servings 4Total Time 15 minsCategory Dinner, Lunch, SaladCalories 389 per serving
- Make the spicy tuna salad: Make the dressing by combining the Greek yogurt, mayonnaise, Sriracha, soy sauce, and rice vinegar in a bowl. Taste and adjust as needed. If you aren't sure about the spice, start with a small amount and add as you go. It's easy to make it spicier if needed. Add the tuna, celery, and green onions. Stir to combine. Taste and season as needed. Refrigerate for 30-60 minutes for the flavors to really combine if possible. If you like lots of sauce, double the recipe so you have extra to serve over the bowls.
- When ready to eat, assemble the bowls. Start with the brown rice and add the spicy tuna, cucumber, avocado, cabbage, and any other veggies you like. Top with crumbled seaweed and extra sauce if desired.
AHI TUNA POKE BOWL RECIPE WITH SPICY SALMON - UMAMI GIRL
From umamigirl.com
Reviews 9Calories 517 per servingCategory Salads + Bowls
- To make the tuna poke, cut tuna into bite-sized cubes. I like them on the smaller side — maybe 1/2-inch dice — but it's totally up to you. Place cubes in a small mixing bowl and add scallion, shallot, tamari, sesame oil and chili flakes. Toss gently and set aside.
- To make the salmon poke, cut salmon into cubes to match the size of the tuna and place in a small mixing bowl. In another small bowl, stir together the mayonnaise, sriracha and tamari. Spoon sauce over salmon and toss gently to coat. Stir in shallot and scallion and set aside.
- To assemble the bowls, place some rice in the bottom of each serving bowl. Arrange portions of tuna, salmon, and whatever additional ingredients you like. Pictured here are avocado, seaweed salad that I bought already prepared, some simple shelled edamame, a little bit of salmon roe, and a nice sprinkle of gomasio, freshly ground black pepper, and chili toasted sesame oil.
SPICY ASIAN STYLE TUNA SALAD - A DELICIOUS LUNCH - SEAFOOD ...
From seafoodexperts.com.au
5/5 (3)Category Salad, Video RecipesCuisine AsianTotal Time 15 mins
- In a large bowl add the tuna and the salad ingredients and noodles (except the peanuts and fried shallots) toss the ingredients well, add the dressing and mix again. Serve immediately in a large bowl topped with peanuts and fried shallots.
5 EASY RECIPES USING STARKIST TUNA AND SALMON POUCHES ...
From snackinginsneakers.com
Reviews 36Published 2017-11-06Estimated Reading Time 7 mins
- Lettuce Cups with Tuna, Rice and Beans (Tuna Creations Recipe) Grab some Boston, butter, or romaine lettuce wash it thoroughly. Tear open the StarKist Tuna Creations® BOLD Rice & Beans in Hot Sauce and place in the lettuce cups.
- Easiest Ever Salmon Fish Tacos (Salmon Pouch Recipe) Place some shredded cabbage in 2-3 corn tortillas, and divide a StarKist Selects E.V.O.O. Salmon pouch between each.
- Spicy Tuna Sushi Bowls (Tuna Creations Recipe) Start by making some instant brown rice. You’ll need about 2/3 cup cooked. For the quickest option, use one of the small microwavable brown rice cups on the market.
- Curried Tuna Salad Pita (Tuna Packet Recipe) This is by far my favorite of all five recipes. Grab a pouch of the StarKist Selects E.V.O.O. Yellowfin Tuna and empty it into a bowl.
- Avo Toast with Salmon & Scrambled Eggs (Salmon Pouch Recipe) I know, this sounds strange – but I’m diggin’ this high protein breakfast. Toast some whole wheat bread and spread mashed avocado on top.
SPICY SALMON AND TUNA TARTAR | RECIPE | KITCHEN STORIES
From kitchenstories.com
4/5 (2)Category MainServings 2Total Time 25 mins
- Add homemade mayonnaise to bowl and mix with salmon and tuna. Commercial mayonnaise can be used instead but needs to be reduced by half.
SPICY TUNA SALAD - PALEOPLAN
From paleoplan.com
Servings 2Total Time 15 mins
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4/5 (7)Total Time 25 minsCuisine AmericanCalories 81 per serving
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