Spicy Ranch Super Bowl Pretzels Recipes

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SUPER BOWL SPICY PRETZELS



Super Bowl Spicy Pretzels image

After trying a bunch of different tries at making spicy pretzels I finally came up this one. It goes great as a tv snack, and the heat at the end really finishes well, enjoy!

Provided by Craigs Recipes

Categories     Lunch/Snacks

Time 2h5m

Yield 30 bowls, 30 serving(s)

Number Of Ingredients 8

2 (15 ounce) bags old dutch thins fat free pretzels
1/2 cup vegetable oil or 1/2 cup canola oil
4 teaspoons garlic powder
4 teaspoons lemon pepper
2 (1 ounce) packages hidden valley ranch dressing mix
4 teaspoons cayenne pepper
1 tablespoon Worcestershire sauce
1 teaspoon soy sauce

Steps:

  • Preheat Oven at 250º.
  • Get your basic turkey roaster pan and spray the inside with no-stick cooking spray.
  • Grab handfuls of pretzels and place them evenly in the roaster, try to avoid dumping in all the excess salt and broken pieces on the bottom of the bag.
  • Hand mix together all other ingredients in a seperate bowl until all ingredients are mixed up really well.
  • Pour this mixture evenly over the pretzels in the pan.
  • Place the lid on and grasp the handles and lid tight and shake the pretzels so that they all are evenly coated.
  • Place in the oven for 2 hours, stirring and shaking every 30 minutes.
  • Make sure you stir up the pretzels on the bottom of the pan otherwise they will get burnt. When they are done cooking, I usually set the roaster out and let them cool for 15-20 minutes. After that I place them in a large bowl for serving.

SPICY RANCH SUPER BOWL PRETZELS



Spicy Ranch Super Bowl Pretzels image

Make and share this Spicy Ranch Super Bowl Pretzels recipe from Food.com.

Provided by Craigs Recipes

Categories     < 4 Hours

Time 2h10m

Yield 32 ounces, 6-10 serving(s)

Number Of Ingredients 5

1/4 cup vegetable oil
1 (1 ounce) package dry powder original ranch dressing mix
2 tablespoons garlic powder
1 tablespoon cayenne pepper
1 -32 ounce butter pretzel (Usually found at Menards)

Steps:

  • Pour oil over pretzels, shake to coat. Add the rest of the ingredients and mix well. Bake at 200 degrees F for one hour turning over pretzels 2 to 3 times. You can omit cayenne pepper if you want. Add double the cayenne to make them extra spicy.
  • After the pretzels have cooled down, I put them back in the container I bought them in - and you're done.

SPICY PARTY PRETZELS



Spicy Party Pretzels image

Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven.

Provided by K. Tansey

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 2h10m

Yield 15

Number Of Ingredients 5

1 cup vegetable oil
1 (1 ounce) package dry ranch salad dressing mix
1 teaspoon garlic salt
1 teaspoon ground cayenne pepper
1 (15 ounce) package mini twist pretzels

Steps:

  • Preheat oven to 200 degrees F (95 degrees C).
  • In a medium bowl, mix together vegetable oil, dry ranch dressing mix, garlic salt and cayenne pepper.
  • Place pretzels in a medium baking dish. Coat with the vegetable oil mixture.
  • Stirring occasionally, bake coated pretzels uncovered in the preheated oven 2 hours, or until toasted and crispy.

Nutrition Facts : Calories 137.5 calories, Carbohydrate 1.8 g, Fat 14.6 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2.3 g, Sodium 268.7 mg

SPICY RANCH PRETZELS



Spicy Ranch Pretzels image

These pretzels have the perfect amount of heat and flavor. They are great to snack on during the holidays, a game, or anytime!

Provided by itsnevrenough

Categories     Beginner Cook

Time 2h5m

Yield 1 batch, 12 serving(s)

Number Of Ingredients 5

16 ounces pretzels
1 (1 ounce) packet ranch dressing mix
3/4 cup canola oil or 3/4 cup vegetable oil
1 1/2 teaspoons cayenne
1 teaspoon garlic powder

Steps:

  • Pour pretzels into a 9x13 pan.
  • Mix together the oil, dressing mix, cayenne and garlic powder.
  • Pour the mixture over the pretzels and mix to coat.
  • Bake at 225 for 2 hours, mixing every 30 minutes to evenly coat pretzels.

Nutrition Facts : Calories 267, Fat 14.7, SaturatedFat 1.2, Sodium 518.1, Carbohydrate 30.8, Fiber 1.2, Sugar 1.1, Protein 4

ADDICTING RANCH PRETZELS



Addicting Ranch Pretzels image

My sister in law always makes these pretzels as a snack for family gatherings and I just love them! They are full of amazing flavors and so easy to make!

Provided by undeceivablewarrior

Categories     < 4 Hours

Time 2h5m

Yield 5 serving(s)

Number Of Ingredients 6

1 teaspoon ground cayenne pepper
1 teaspoon lemon pepper
1 1/2 teaspoons garlic salt
1 (1 ounce) package dry ranch dressing mix
3/4 cup vegetable oil
1.5 (15 ounce) packages small pretzels

Steps:

  • In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, dressing mix and vegetable oil.
  • Place pretzels in a large, sealable plastic bag (or I use a large bowl with a fitted lid). Pour mixture into bag. Shake well. Allow pretzels to marinate in mixture 2 hours before serving. Shake occasionally to maintain coating. (If you want, you can spread pretzels on a cookie sheet and bake them at 250 degrees for 20-30 minutes.).

Nutrition Facts : Calories 778.9, Fat 36.1, SaturatedFat 4.9, Sodium 1734.9, Carbohydrate 102.8, Fiber 4, Sugar 3.6, Protein 13.4

SPICY PRETZELS



Spicy Pretzels image

Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.

Provided by Valarie

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 2h5m

Yield 10

Number Of Ingredients 6

1 teaspoon ground cayenne pepper
1 teaspoon lemon pepper
1 ½ teaspoons garlic salt
1 (1 ounce) package dry Ranch-style dressing mix
¾ cup vegetable oil
1 ½ (15 ounce) packages mini pretzels

Steps:

  • In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
  • Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.

Nutrition Facts : Calories 161.3 calories, Carbohydrate 3.4 g, Fat 16.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 552.6 mg

NON-BAKE SPICY PRETZELS



Non-Bake Spicy Pretzels image

So easy to make and very addicting when you start eating them! Great to keep around the house for a healthy snack! :)

Provided by CowgirlAmz

Categories     < 15 Mins

Time 5m

Yield 2 gallons

Number Of Ingredients 4

3/4 cup vegetable oil
1 (8 ounce) package ranch dressing mix
1 tablespoon crushed red pepper flakes
1 (24 ounce) bag pretzels

Steps:

  • Place pretzels in a large bowl.
  • Mix all other ingredients in a seperate bowl and pour the mix over the pretzels.
  • Mix together well and place into a 2 gallon Ziploac bag (do not use the bad the pretzels are in as it will leak).
  • Let the Ziploc bag sit for a few hours, flipping ever so often,.

Nutrition Facts : Calories 2031.6, Fat 90.8, SaturatedFat 12.3, Sodium 4661.8, Carbohydrate 274.8, Fiber 10.6, Sugar 9.9, Protein 35.6

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