Spicy Pistachio Nut Seed Mix Recipes

SPICY PISTACHIOS

Spicy Pistachios image

Make and share this Spicy Pistachios recipe from Food.com.

Provided by ratherbeswimmin

Categories Fruit

Time 40m

Yield 4 cups

Number Of Ingredients 6

Ingredients

1/4 cup Worcestershire sauce
3 tablespoons butter or 3 tablespoons margarine, melted
1 teaspoon ground chipotle chile pepper
1/2 teaspoon garlic powder
1/2 teaspoon ground cinnamon
4 cups shelled dry roasted pistachios

Steps:

In a bowl, stir together the first 5 ingredients.
Add in the pistachios; toss to coat.
Arrange nuts in a single-layer on a lightly greased 15x10 inch jellyroll pan.
Bake in a 350° oven for 20-25 minutes, stirring after 10 minutes.
Arrange in a single layer on waxed paper; let cool.
Store in airtight container.

Nutrition Facts : Calories 789.9, Fat 65.3, SaturatedFat 12.3, Cholesterol 22.9, Sodium 728.2, Carbohydrate 37, Fiber 13, Sugar 11.5, Protein 26.5

SPICY PISTACHIO, NUT & SEED MIX

Spicy Pistachio, Nut & Seed Mix image

A great snack or for the party table. Sweet/salty.

Provided by Mikekey * @Mikekey

Categories Nuts

Number Of Ingredients 8

Ingredients

1 1/2 cup(s) pecan halves
3/4 cup(s) pine nuts
3/4 cup(s) shelled pumpkin seeds (peptitas)
1/3 cup(s) shelled pistachios
3 tablespoon(s) vegetable oil
3 tablespoon(s) granulated sugar
3/4 teaspoon(s) cayenne pepper (or more, to taste)
1/2 teaspoon(s) salt

Steps:

Preheat oven to 325°F (160°C). Coat a 15x10x1-inch baking sheet with cooking spray.
In a large bowl, combine pecans, pine nuts, pumpkin seeds, pistachios and oil.
Mix in sugar, 3/4 teaspoon of ground cayenne pepper and salt; make sure all nuts are covered.
Spoon nuts evenly across pan and place in oven. Bake about 15 to 20 minutes or until nuts are brown, shake pan frequently.
Remove from oven and cool. Store in airtight container.

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