Spicy Peanut Thai Vegetable Salad Recipes
SPICY PEANUT THAI VEGETABLE SALAD
This is a very easy, amazingly tasty vegetable salad that takes minutes to make. The combination of all the greens, reds, orange and yellows in the vegetables make a wonderful presentation. It's the vinaigrette that brings all the veggies together. You can use any veggies you happen to have on hand; I think it would be great with tomatoes and lightly cooked asparagus. I made it at the last minute for a picnic with the veggies I had in my vegetable bin - everyone raved. I made it the next day for a work luncheon and had the same reviews.
Provided by Eight West
Categories Salad Dressings
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Place all vegetables and peanuts in a bowl.
- Add vinaigrette to taste (I used about 3/4 of the bottle for all the above ingredients).
- Wait and add the vinaigrette just prior to serving to prevent ingredients from becoming soggy.
Nutrition Facts : Calories 176.1, Fat 9.5, SaturatedFat 1.3, Sodium 146, Carbohydrate 17.8, Fiber 5.7, Sugar 4.6, Protein 9.2
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