Spicy Parmesan Toasts Recipes

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EASY SPICY PARMESAN TOASTS



Easy Spicy Parmesan Toasts image

These are a favorite in my house, they are incredibly easy to make and so good!. A good olive oil and Parmesan cheese is a must with this. Purchase the long narrow French baguette for this and make certain that it is a day old, it makes slicing easier. I have even made these using melted butter in place of olive oil, and added in some garlic powder with the cayenne/cheese mixture. If you like super spicy just increase the cayenne slightly. These make a great late-nite or weekend snack! Yield is only estimated depending on the size of the baguette.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 25m

Yield 40 toasts (approx)

Number Of Ingredients 5

1 French baguette (use a day old bread)
1/3 cup olive oil (you might need a bit more)
1/2 teaspoon salt (or to taste)
2 cups grated parmesan cheese
1/4 teaspoon cayenne pepper

Steps:

  • Set oven to 375 degrees (oven rack to second-lowest position).
  • Prepare a one or two large baking sheets.
  • Slice the baguette into 1/4-inch slices and arrange in a single layer on baking sheet/s.
  • brush one side with olive oil and sprinkle with salt.
  • Bake for 8-10 minutes.
  • Toss the cheese with the cayenne pepper.
  • Remove the toasts from oven and sprinkle with the cheese/cayenne mixture.
  • Place back into the oven and bake for 6-8 minutes more, until the cheese melts and the toasts are golden.
  • Cool completely.

PARMESAN TOASTS



Parmesan Toasts image

Provided by Michael Chiarello : Food Network

Categories     appetizer

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 4

1/2 pound day-old country-style bread, sliced 1/4-inch thick
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
1/2 cup freshly grated Parmesan

Steps:

  • Preheat oven to 300 degrees F.
  • Brush one side of each bread slice with olive oil and place them on a baking sheet in one layer. Season them with salt and pepper and dust them with the Parmesan. Bake until golden brown and crisp, about 15 minutes. Serve warm or at room temperature.

SPICY PARMESAN TOASTS



Spicy Parmesan Toasts image

Categories     Bread     Cheese     Appetizer     Side     Bake     Super Bowl     Vegetarian     Quick & Easy     Parmesan     Winter     Poker/Game Night     Gourmet     Sugar Conscious     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 20 toasts

Number Of Ingredients 5

1 (12-inch) piece day-old baguette, cut on a long diagonal into 1/4-inch-thick slices
1/4 cup olive oil
1/4 teaspoon salt
3 oz Parmigiano-Reggiano, coarsely grated (1 cup)
1/8 teaspoon cayenne

Steps:

  • Put oven rack in middle position and preheat oven to 375°F.
  • Arrange baguette slices in 1 layer on a baking sheet. Brush 1 side of each slice with oil and sprinkle with salt. Bake 10 minutes. Toss cheese with cayenne and sprinkle over each slice. Bake until cheese is melted and toasts are golden and crisp, 6 to 8 minutes more. Cool completely.

PARMESAN TOAST



Parmesan Toast image

Make and share this Parmesan Toast recipe from Food.com.

Provided by Sharon in Ontario.

Categories     Breads

Time 12m

Yield 3-6 serving(s)

Number Of Ingredients 3

6 slices bread, buttered (white or whole wheat)
parmesan cheese
parsley

Steps:

  • butter bread (white, whole wheat, rye)or buns.
  • sprinkle with amount of parmesan cheese you wish to have covering bread.
  • add parsley.
  • Bake (toast) in 350 degree oven til toasted to your liking!
  • Cooking time is just an estimate -- choose your own liking.

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