Spicy Mayo Recipes

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SPICY MAYO (FOR BURGERS, SANDWICHES, FRIES, SUSHI & MORE!)



Spicy Mayo (for Burgers, Sandwiches, Fries, Sushi & More!) image

Learn how to make the BEST quick Spicy mayo for burgers, sandwiches, sushi, and fries and so much more!

Provided by Layla

Categories     sauces

Time 3m

Number Of Ingredients 4

1 cup mayonnaise
1 tablespoon hot sauce or sriracha
1 tablespoon lime juice (can replace with lemon juice)
1 teaspoon cajun seasoning (or taco seasoning or chili powder)

Steps:

  • Whisk all the ingredients in a small bowl.
  • Cover and refrigerate until ready to use.

Nutrition Facts : ServingSize 1 tablespoon, Calories 85 kcal, Carbohydrate 1 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 98 mg, Fiber 1 g, Sugar 1 g

SPICY SUSHI MAYO



Spicy Sushi Mayo image

You know the spicy mayo you get in sushi restaurants and grocery stores? Pay no more! It's so easy to make at home.

Provided by WEEBRIE

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 2

Number Of Ingredients 3

2 tablespoons mayonnaise
2 teaspoons Sriracha hot sauce
¼ teaspoon sesame oil

Steps:

  • Mix mayonnaise, Sriracha hot sauce, and sesame oil together in a bowl using a fork until smooth.

Nutrition Facts : Calories 107.1 calories, Carbohydrate 1 g, Cholesterol 5.2 mg, Fat 11.6 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.7 g, Sodium 305.2 mg, Sugar 0.1 g

HOW TO MAKE SPICY MAYO



How to Make Spicy Mayo image

Made with Japanese mayo and Sriracha, this homemade spicy mayo recipe is sure to be the most used condiment in your kitchen. It's both spicy and tangy with a touch of sweetness. Serve this cool, creamy sauce with everything from sushi to sandwiches! GF and DF

Provided by Ari Laing

Categories     Condiment

Time 2m

Number Of Ingredients 2

½ cup Kewpie (Japanese mayonnaise)
2 Tbsp Sriracha (or other chili sauce)

Steps:

  • Place Kewpie and Sriracha in a small mixing bowl, then whisk to combine. Store spicy mayo in a sealed airtight container in a refrigerator until needed.

Nutrition Facts : Calories 45 kcal, Carbohydrate 2 g, Protein 1 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 254 mg, Sugar 1 g, ServingSize 1 serving

SPICED MAYO



Spiced Mayo image

A quick and easy delicious aromatic mayo. I use it on feta chicken burgers served with grilled zucchini, peppers, and onions in pita bread. It went fast the first time I made it, so double up recipe, just in case, and you can have leftovers to refrigerate! It can be served immediately, but I like to let it blend in the fridge for a couple of hours.

Provided by Anna Ryan

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 4

Number Of Ingredients 7

½ cup light mayonnaise
2 tablespoons lemon juice
2 tablespoons chopped fresh cilantro
2 cloves garlic, minced
1 teaspoon ground cumin
1 teaspoon smoked paprika
¼ teaspoon cayenne pepper

Steps:

  • Mix mayonnaise, lemon juice, cilantro, garlic, cumin, smoked paprika, and cayenne pepper together in a bowl.

Nutrition Facts : Calories 58.4 calories, Carbohydrate 9.8 g, Fat 2.2 g, Fiber 0.4 g, Protein 0.3 g, Sodium 282.1 mg, Sugar 6.3 g

HOW TO MAKE SPICY MAYO THE EASY WAY



How to make spicy mayo the easy way image

Looking for the easiest way to make spicy mayo? Take a look at this sriracha mayonnaise recipe. The only dip sauce you'll ever need. It is super easy to make and you can make it all your own.

Provided by Fast Food Bistro

Categories     Condiment

Time 5m

Number Of Ingredients 4

1 cup mayonnaise
2-3 tablespoons Sriracha
1 tablespoon lime juice or apple cider vinegar
Pinch of teaspoon salt

Steps:

  • Measure the ingredients and put them in a bowl
  • Take a spoon and stir thoroughly. You can add salt to taste but first try the result before you add salt
  • If the sauce is to thick you can add water. Be aware that this has an impact on the shelf life so only use it when you are going to serve it that day
  • Cover the bowl and refrigerate before use

Nutrition Facts : Calories 389 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 41 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 1189 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 34 grams unsaturated fat

SPICY MAYO



SPICY MAYO image

This Spicy Mayo is a perfect dipping sauce for sandwiches, burgers, French fries and more. Easy to make and you need only simple ingredients like creamy mayo, hot sauce, lemon juice and seasoning.

Provided by chefjar

Categories     Sauces recipes

Time 2m

Number Of Ingredients 4

Creamy mayonnaise- 1/2 cup
Hot sauce ( or sriracha)- 1 tsp.
Lemon juice- 1 tsp.
Taco seasoning ( cajun seasoning or red chili powder)- 1 tsp.

Steps:

  • In a medium bowl combine all the ingredients: mayonnaise, taco seasoning, lemon juice, hot sauce and garlic powder. Mix well to combine.
  • Cover with plastic wrap or transfer to an airtight container and refrigerate.

Nutrition Facts : ServingSize 50 gm, Calories 300 kcal, Sugar 5 g, Sodium 350 gm, Fat 32 g, Carbohydrate 5 g, Protein 0 g, Cholesterol 12 mg

SRIRACHA MAYONNAISE RECIPE (5-MINUTE SPICY MAYO)



Sriracha Mayonnaise Recipe (5-minute Spicy Mayo) image

This quick, easy, and flavorful spicy mayo recipe is perfect as a dip, sauce, or dressing in coleslaws and salads.

Provided by Anya @ Prepare & Nourish

Categories     Condiment

Time 5m

Number Of Ingredients 3

1 cup mayonnaise
1 1/2 tablespoons sriracha sauce
2 teaspoons garlic powder (optional)

Steps:

  • In a small mixing bowl, combine mayonnaise, sriracha sauce, and garlic powder.
  • Use immediately as a dip, sauce, or salad dressing. Or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts : Calories 155 kcal, Carbohydrate 1 g, Protein 1 g, Fat 17 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 9 mg, Sodium 194 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

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