Spicy Ham Slicesteak Recipes

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SWEET & SPICY BROILED HAM STEAK



Sweet & Spicy Broiled Ham Steak image

I love a good ham steak. It's the easy way to have some ham without baking a huge traditional ham. In the meat section of the market, you can buy these nice thick ham steaks and have a quick dinner that evening. This glaze is awesome and perfect for ham!

Provided by Pam-I-Am

Categories     Ham

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ham steak
1/3 cup orange marmalade
1 tablespoon cider vinegar
1 1/2 teaspoons fresh rosemary, chopped (or 3/4 teaspoon dry)
1/2 teaspoon dry mustard
1/2 teaspoon soy sauce
1 pinch red chili pepper flakes

Steps:

  • Arrange your oven rack to be 2 to 3 inches from the broiler. Heat the broiler to high heat.
  • Dry the ham steak with paper towels and set on the broiler pan.
  • In a small sauce pan, combine the 6 glaze ingredients. Bring to a simmer over medium heat for 2 to 3 minutes while constantly stirring.
  • Brush one side of the ham with the glaze and broil until the glaze is bubbling and browned - 4 to 5 minutes.
  • Remove and flip the ham steak and brush the other side - repeat the process.
  • Serve immediately.

SWEET AND SPICY HAM STEAK



Sweet and Spicy Ham Steak image

Apricot juice and preserves combine with spicy salsa for this tasty and easy to prepare ham steak dinner. Great for chicken, too!

Provided by tea and honey

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 20m

Yield 4

Number Of Ingredients 7

cooking spray
1 (2 pound) bone-in ham steak
½ cup chunky salsa
⅓ cup apricot nectar
¼ cup apricot preserves
1 tablespoon brown sugar
1 teaspoon taco seasoning

Steps:

  • Coat a large skillet with cooking spray and place over medium heat. Fry ham in skillet until browned and heated through, 5 to 6 minutes per side. Drain any excess grease. Add salsa, apricot nectar, apricot preserves, brown sugar, and taco seasoning to skillet.
  • Reduce heat to low and cover skillet. Simmer until sauce is hot and bubbly, turning ham steak once, about 5 minutes.
  • Transfer ham steak to a platter and cover with sauce.

Nutrition Facts : Calories 361.8 calories, Carbohydrate 21.8 g, Cholesterol 102.2 mg, Fat 9.8 g, Fiber 0.7 g, Protein 45.1 g, SaturatedFat 3.3 g, Sodium 3139.1 mg, Sugar 16 g

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