Spicy Dill Dressing Recipes

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CREAMY DILL DRESSING



Creamy Dill Dressing image

This refreshing, easy-to-mix salad dressing scores big with Kathryn Anderson's family and friends in Wallkill, New York. The creamy blend adds big dill flavor to garden-fresh salads, yet it's thick enough to use as a lively dip for raw veggies.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 1-1/4 cups.

Number Of Ingredients 8

1 cup mayonnaise
1/3 cup sour cream
3 tablespoons half-and-half cream
1 tablespoon dill weed
1-1/2 teaspoon sugar
3/4 teaspoon lemon juice
1/4 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce

Steps:

  • In a small bowl, combine all ingredients; stir until smooth. Cover and chill. Serve over salad greens or as a dip for raw vegetables. Store in the refrigerator.

Nutrition Facts : Calories 186 calories, Fat 19g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 128mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

SPICY RANCH DRESSING



Spicy Ranch Dressing image

Provided by Guy Fieri

Time 1h10m

Yield 1 1/2 cups

Number Of Ingredients 12

1 clove garlic
1 1/2 teaspoons kosher salt, divided
1 cup sour cream
1/4 cup buttermilk
1/4 cup loose packed fresh Italian flat-leaf parsley
1 tablespoon fresh lime juice
1 teaspoon fresh cracked black pepper
1 teaspoon dried dill
1 teaspoon dehydrated onion flakes
2 drops Worcestershire sauce
Pinch cayenne pepper
Pinch ground white pepper

Steps:

  • Mince the garlic and then add 1/2 teaspoon kosher salt and mash with the edge of the knife until a paste is formed.
  • Add this to a blender with the remaining ingredients. Puree and taste to adjust seasoning.
  • Remove and place in a small bowl and refrigerate for 1 hour.

SPICY SPICY RANCH DRESSING



Spicy Spicy Ranch Dressing image

This is for the person looking for a spicy ranch dip. It's great served with fries, poppers, and even wings.

Provided by PRINCESSCOOK1

Categories     Appetizers and Snacks     Spicy

Time 1h5m

Yield 12

Number Of Ingredients 5

1 (16 ounce) bottle ranch salad dressing (such as Hidden Valley® Original Ranch®)
1 tablespoon hot pepper sauce (such as Tabasco®)
1 tablespoon hot pepper sauce (such as Frank's RedHot®)
1 teaspoon ground cayenne pepper
1 teaspoon chili powder

Steps:

  • Stir together the ranch-style salad dressing, the two hot pepper sauces, cayenne pepper, and chili powder. Chill for at least one hour.

Nutrition Facts : Calories 191.8 calories, Carbohydrate 2 g, Cholesterol 10.5 mg, Fat 20.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 3.1 g, Sodium 410.1 mg, Sugar 1.5 g

SPICY PRETZELS



Spicy Pretzels image

A lower fat version. Great taste! I make my own ranch dressing mix and omit the salt. It is too salty with the store bought ranch dressing mix. These are pretty spicy. You may want to cut back on the cayenne pepper.

Provided by Chef Mom 5

Categories     For Large Groups

Time 2h5m

Yield 25 serving(s)

Number Of Ingredients 6

2 lbs pretzels
1/2 cup oil
1 teaspoon dill weed
1 tablespoon cayenne pepper
1 teaspoon Lawry's Seasoned Salt
1 (1 ounce) package ranch dressing mix

Steps:

  • Mix together oil, dill weed, cayenne pepper, seasoned salt and ranch dressing mix. Pour mixture over pretzels, stir well to coat.
  • Spread onto 2 cookies sheets. Bake at 200 degrees for 2 hours, stirring every 30 minutes.

Nutrition Facts : Calories 177.5, Fat 5.3, SaturatedFat 0.8, Sodium 493.8, Carbohydrate 29.1, Fiber 1.1, Sugar 1, Protein 3.8

SPICY DILL DIP



Spicy Dill Dip image

Provided by Kay Schlozman

Categories     Condiment/Spread     Sauce     Garlic     Appetizer     No-Cook     Super Bowl     Low Carb     Quick & Easy     Mayonnaise     Chill     Sour Cream     Dill     Bon Appétit     Massachusetts

Yield Makes about 1 cup

Number Of Ingredients 9

1/2 cup sour cream
3 tablespoons mayonnaise
2 tablespoons minced fresh dill or 2 teaspoons dried dillweed
1 tablespoon minced fresh parsley
1 tablespoon minced green onion
1 tablespoon chili sauce
1 garlic clove, minced
1/2 teaspoon dry mustard
1/4 teaspoon Worcestershire sauce

Steps:

  • Combine all ingredients in bowl. Season to taste with salt and pepper. Refrigerate until well chilled.

SPICY DILL DRESSING



Spicy Dill Dressing image

This creamy dressing is fresh and spicy from the dill and harissa.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 5

3/4 cup Greek yogurt
3 tablespoons chopped fresh dill
1 tablespoon harissa
Kosher salt and freshly ground black pepper
2 tablespoons lemon juice

Steps:

  • Whisk the yogurt, dill, harissa, and a generous pinch of salt together in a small bowl. Whisk in the lemon juice, 1/4 cup water and a few grinds of pepper until blended.
  • Copyright 2016 Television Food Network, G.P. All rights reserved.

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