Spicy Boiled Peanuts Recipes

CROCK POT SPICY BOILED PEANUT

Steps:

• Place peanuts in a 6-quart crock pot.
• Add jalapenos, salt, red pepper flakes, cajun seasoning, and garlic powder.
• Pour in approximately 10 cups of water.
• Cover and cook on LOW for 22 to 24 hours. You may need to add a little more water before they are finished cooking.
• Drain and serve warm or cold.

SUPER SPICY BOILED PEANUTS

Steps:

• Add all ingredients to a large pot
• stir well.
• set on high heat to boil.
• once boiling reduce heat to a low simmer
• simmer until soft usually about 3 hours stir occasionally.

SPICY BOILED PEANUTS

Steps:

• In a medium pot, cover the peanuts with water and bring to a boil.
• Add the cayenne pepper and 1 teaspoon salt. Lower to a simmer, cover and cook at least 2 hours. Peanuts are done when the shells are easy to remove and the peanuts are creamy all the way through. Serve warm.
• Cook's Note: Peanuts can be refrigerated in the boiling liquid for up to 3 days after cooking.

SPICY BOILED PEANUTS

Steps:

• Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and red pepper flakes into a slow cooker. Pour in water to cover the peanuts and stir to combine. Cover and cook on Low until peanuts are soft, at least 24 hours. Stir occasionally, and add water as needed to keep peanuts covered. Drain; serve hot or cold.