Spicy Beef Curry Stew For The Slow Cooker Recipes
SLOW-COOKER CURRIED BEEF STEW
Come home to a ready dinner! Delicious curried vegetables and beef steak stew - made ahead in a slow cooker.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h15m
Yield 6
Number Of Ingredients 9
Steps:
- In 3 1/2 to 4-quart Crock-Pot® Slow Cooker, layer onions, carrots and potatoes. Place beef over vegetables.
- In medium bowl, combine all remaining ingredients; mix well. Pour over beef.
- Cover; cook on low setting for 8 to 10 hours.
Nutrition Facts : Calories 280, Carbohydrate 25 g, Cholesterol 85 mg, Fiber 4 g, Protein 30 g, SaturatedFat 3 g, ServingSize 1 1/2 Cups, Sodium 350 mg, Sugar 6 g
SPICY SLOW COOKER BEEF CURRY
Excellent and easy slow cooker beef curry recipe. You can make it as spicy or mild as you would like. Star anise is the key to the flavor. Serve over basmati rice.
Provided by Kristin_C
Categories Main Dish Recipes Curries Coconut
Time 8h15m
Yield 6
Number Of Ingredients 13
Steps:
- Combine diced tomatoes with their juices, onion, beef broth, coconut milk, curry powder, garlic, bay leaves, ginger, cayenne pepper, star anise, salt, and pepper in the bottom of a slow cooker. Stir to combine. Add flank steak to the mixture.
- Cover and cook on Low until beef is tender and cooked through, about 8 hours. Add lime juice just prior to serving.
Nutrition Facts : Calories 215.7 calories, Carbohydrate 8.9 g, Cholesterol 24.9 mg, Fat 13.2 g, Fiber 2.8 g, Protein 16.1 g, SaturatedFat 9.1 g, Sodium 297.5 mg, Sugar 3 g
PRESSURE COOKER CURRY BEEF STEW (AN INSTANT POT RECIPE)
The easiest and quickest pressure cooker curry beef stew recipe that yields the best results.
Provided by Maggie Zhu
Categories Main
Time 40m
Number Of Ingredients 16
Steps:
- Add all the ingredients listed under "Bottom layer" above into the Instant Pot. Stir to mix well.
- Spread the onion into a single layer on top of the Bottom layer. Add the beef chunks on top of the onion without overlapping. Smear tomato paste onto the beef as evenly as possible.
- Sprinkle all the "top layer" ingredients onto the beef as evenly as possible.
- Seal the Instant Pot. Set on Manual at high pressure for 30 minutes. Use natural release when done. (*Footnote 1)
- Taste the beef and adjust seasoning by adding more salt if needed. Remove the bay leaves and the chili peppers and discard them. Stir everything to mix well. You can store the beef curry in an airtight container in the fridge for 3 to 4 days, or serve directly. (*Footnote 3)
- (Optional) To add veggies to your curry, simply microwave some frozen green peas or green beans in microwave and add them into the curry. You can also turn on the saute function of your Instant Pot, add the veggies, and cook until they are done.
- Serve hot over steamed rice.
Nutrition Facts : ServingSize 4 g, Calories 481 kcal, Carbohydrate 14.9 g, Protein 32.4 g, Fat 32.6 g, SaturatedFat 12.7 g, Cholesterol 117 mg, Sodium 774 mg, Fiber 3.7 g, Sugar 7.6 g
SPICY BEEF CURRY STEW FOR THE SLOW COOKER
This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great served over mashed potatoes or rice.
Provided by NANCIG
Categories Soups, Stews and Chili Recipes Stews Beef
Time 8h25m
Yield 4
Number Of Ingredients 10
Steps:
- Heat the olive oil in a skillet over medium heat, and brown the beef on all sides. Remove from skillet, reserving juices, and season with salt and pepper. Cook and stir the garlic, ginger, and jalapeno in the skillet for 2 minutes, until tender, and season with curry powder. Mix in the diced tomatoes and juice.
- Place the onion in the bottom of a slow cooker, and layer with the browned beef. Scoop the skillet mixture into the slow cooker, and mix in the beef broth.
- Cover, and cook 6 to 8 hours on Low.
Nutrition Facts : Calories 291.4 calories, Carbohydrate 7.6 g, Cholesterol 62.5 mg, Fat 19.1 g, Fiber 2 g, Protein 20.6 g, SaturatedFat 6.6 g, Sodium 441.7 mg, Sugar 3.9 g
More about "spicy beef curry stew for the slow cooker recipes"
HEALTHIER SLOW COOKED SPICY BEEF CURRY - NICKY'S KITCHEN ...
From kitchensanctuary.com
4.8/5 (10)Calories 224 per servingCategory Dinner
- Place the beef and marinade ingredients into a medium sized bowl and mix together until everything is combined. I like to use my hands to massage the yogurt into the beef. Cover with plastic wrap and place in the fridge to marinade for 1-2 hours (or overnight).
- Place a large frying pan (or the inside of your slow-cooker if it can be used on the hob) over a high heat and spray with the frylight. Add in the beef and cook for 5-6 minutes until sealed. You'll probably notice watery liquid coming off the beef and marinade as you cook. Drain off most of it (otherwise you'll just be boiling the beef). It's fine to leave a little in there though.
- Once the beef is sealed, add in the onion and turn the heat down to medium. Stir and cook for 4-5 minutes until the onion starts to soften.
- Add in the coriander, cumin, cardamom, turmeric, garam masala, black pepper, whole and chopped chillies, garlic and ginger. Cook for 3-4 minutes, stirring a few times until the spices start to release their aroma.
SLOW COOKER BEEF CURRY | THE FOOD CAFE
From thefoodcafe.com
Servings 6-7Total Time 7 hrs 10 minsEstimated Reading Time 3 mins
SPICY BEEF CURRY - GORDON RAMSAY | A GLUG OF OIL
From aglugofoil.com
Cuisine IndianCategory Main,Curry,Gordon RamsayServings 4-6Total Time 4 hrs 35 mins
CROCK POT SPICY BEEF CURRY STEW RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (1)Total Time 5 hrsServings 4Calories 277 per serving
10 BEST SLOW COOKER SPICY BEEF RECIPES | YUMMLY
From yummly.com
SPICY BEEF CURRY STEW FOR THE SLOW COOKER - ALLRECIPES.COM ...
From crecipe.com
SLOW COOKER SPICED BEEF AND VEGETABLE CURRY
From stayathomemum.com.au
Servings 1Total Time 4 hrs 20 minsCategory Main
- Add ginger, garlic and spices and fry until fragrant. If it looks a little dry add another tbsp olive oil. You really want to cook the rawness of the spices away.
SPICY SLOW COOKED BEEF CURRY - PEPPER DELIGHT
From pepperdelight.com
5/5 (2)Category Main CourseCuisine IndianTotal Time 1 hr 5 mins
- Transfer it to a pressure cooker and add salt, pepper powder, and a little water (enough to cover the meat). Pressure cook for 3 whistles and then remove the cooker from the flame. Allow it to rest until the pressure goes off. Keep aside.
- Heat oil in a pan and splutter mustard seeds. Add sliced onions, green chilies, curry leaves, and a little salt. Saute until onions become translucent.
SLOW COOKER JAMAICAN BEEF STEW - IMMACULATE BITES
From africanbites.com
4.6/5 (31)Total Time 4 hrs 15 minsCategory MainCalories 440 per serving
- Heat the oil an oven safe Dutch oven pan over medium heat. Add stew beef and brown well, turning once, about 2 -3 minutes per side, until beef browns up. Do not overcrowd pan. Cook in batches, if necessary. Add beef to slow cooker.
- Add onions, green onions, garlic, giner, thyme, all spice, bell pepper and bay leaf; scotch bonnet pepper or hot sauce to the skillet. Stir for about 2-3 minutes until onions is translucent.
- Add tomato paste, bouillon.Stir for another minute , then add water or broth to the skillet scrape all sidesBring to a boil , remove and and pour in the slow cooker.
SPICY SLOW COOKER BEEF & BELL PEPPER - LET THE BAKING BEGIN!
From letthebakingbegin.com
5/5 (6)Total Time 4 hrs 20 minsCategory Dinner, Lunch, Main CourseCalories 462 per serving
- Place 2 lbs of meat on the bottom of the slow cooker. Top with 1/2 a sliced onion. For even better flavor, sauté onion in skillet until golden brown, then add it to the slow cooker. Top with 2 cups of cut-up bell pepper. Sprinkle with salt, pepper, and garlic.
- Mix 1 cup of broth with 3 tsp Sriracha, or water, bullion cubes, and Sriracha. Pour over the peppers and beef.
- Mix ½ cup water and 2 tablespoons cornstarch. Add 1 cup of liquid from the meat & pepper mixture and cook on medium heat until boiling, then cook 2 minutes past boil to remove the cornstarch flavor. Add this mixture back to the meat and bell peppers. Sprinkle with chopped parsley, stir and serve.
SLOW COOKER THAI RED CURRY BEEF STEW - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
Cuisine ThaiTotal Time 4 hrs 20 minsCategory DinnerCalories 302 per serving
- In a large frying pan, heat the olive oil over med-high heat and, in batches, saute the beef until browned on all sides. Approximately 5 minutes.
SLOW COOKER SPICY BEEF STEW - IT IS A KEEPER
From itisakeeper.com
Estimated Reading Time 3 mins
SPICY BEEF CURRY STEW FOR THE SLOW COOKER | RECIPE | SLOW ...
From pinterest.com
4.3/5 (296)Total Time 8 hrs 25 minsServings 4
MAHARASHTRIAN CHICKEN CURRY | SPICY CHICKEN CURRY ...
From tastynator.com
SPICY SLOW COOKER BEEF CURRY RECIPES
From tfrecipes.com
10 BEST INDIAN BEEF CURRY STEW RECIPES | YUMMLY
SLOW COOKER BEEF STEW: RECIPE - RECIPES-GALORE.COM
From recipes-galore.com
SPICY BEEF CURRY STEW FOR THE SLOW COOKER RECIPE - HEALTHY ...
From mealpreprs.com
RECIPE SPICY BEEF CURRY STEW FOR THE SLOW COOKER - ALL ...
From recipes4food.com
SPICY BEEF CURRY STEW FOR THE SLOW COOKER | RECIPE | SLOW ...
From pinterest.ca
SLOW COOKER SPICY BEEF RECIPES
From tfrecipes.com
SPICY SLOW COOKER BEEF STEW | COZY COUNTRY LIVING
From cozycountryliving.com
SPICY BEEF CURRY STEW FOR THE SLOW COOKER RECIPE - ALL RECIPES
From recipesfresher.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love