Spicy Baked Pork Steaks Recipes

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OVEN BAKED CAJUN PORK STEAKS



Oven Baked Cajun Pork Steaks image

With this recipe for Oven Baked Cajun Pork Steaks you can make this tender and flavor packed Midwest BBQ favorite any time of year!

Provided by Flavorite

Categories     Entree,Dinner

Time 1h10m

Number Of Ingredients 6

4-6 pork steaks
1/2 cup ketchup
1/2 cup brown sugar
1 teaspoon soy sauce
1 tablespoon vinegar
Cajun Seasoning, to taste

Steps:

  • Preheat your oven to 350°F.
  • Sprinkle Pork steaks a little of the Cajun Seasoning to taste in 13×9-inch pan.
  • Mix remaining ingredients, and the rest of the Cajun Seasoning together well, and pour over steaks.
  • Bake for about an hour or until the Pork Steaks are fork tender. Serve with baked potato and other sides of your own choice.

Nutrition Facts : Calories 519 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 161 milligrams cholesterol, Fat 28 grams fat, Fiber 0 grams fiber, Protein 44 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1 pork steak, Sodium 895 grams sodium, Sugar 19 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

OVEN BAKED PORK STEAK RECIPE



Oven Baked Pork Steak Recipe image

Baked Pork Steak Recipe - tender and juicy pork shoulder steaks, lightly browned on the stove top and then cooked in the oven together with mushrooms and onions for a quick and effortless meal.

Provided by Lyubomira

Categories     Main

Time 30m

Number Of Ingredients 10

4 pork shoulder steaks (6 oz each)
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp paprika
1/4 tsp garlic powder
1/2 tsp thyme (fresh, optional)
1 tbsp olive oil
1/2 cup onion (sliced, not chopped)
1 1/2 cups white mushrooms
1/3 cup red wine (water or vegetable stock could be used)

Steps:

  • Season with salt, pepper, paprika and garlic powder (optional).
  • Heat olive oil in a skillet over medium heat. Add pork steak and cook for 2 minutes per side until no longer pink. Transfer to a plate.
  • Add mushrooms and onions and cook for 2 minutes.Add pork chops back to the pan. Add wine (water or stock could be substituted). Add more salt, pepper and thyme. Cover with foil.Preheat oven to 350 F.Add the pan to the oven and bake for 20-25 minutes, covered.Serve.

Nutrition Facts : Calories 235 kcal, Carbohydrate 3 g, Protein 31 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 88 mg, Sodium 360 mg, Sugar 1 g, ServingSize 1 serving

BBQ PORK STEAKS IN THE OVEN



BBQ Pork Steaks in the Oven image

BBQ Pork Steaks Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to bake!

Provided by Jessica Burgess

Categories     Main Course

Time 1h

Number Of Ingredients 4

4 pork steaks or pork shoulders
salt (to taste)
pepper (to taste)
1 16 oz. bottle of barbecue sauce (I use Sweet Baby Rays)

Steps:

  • Preheat oven to 400 degrees
  • Rub salt and pepper on both sides of each pork steak if desired
  • Line a baking pan (large enough to fit the number of steaks you're cooking, so they don't overlap) with aluminum foil.
  • Drizzle half a bottle of barbeque sauce on the aluminum foil where you'll place each steak.
  • Place your steaks down on the foil and sauce, and then cover steaks with remaining bbq sauce.
  • Bake the pork steaks at 400 degrees, uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. NOTE: Oven temperatures can vary, and some have reported that they prefer baking at 350 for 50-60 minutes, or checking the internal temp after 30 minutes to avoid over-baking.
  • Serve alongside your desired side dish or one our favorites HERE!

Nutrition Facts : ServingSize 1 steak, Calories 208 kcal, Protein 28 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 89 mg, Sodium 66 mg

MARINATED SPICY PORK CHOPS



Marinated Spicy Pork Chops image

This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours. For a quick dinner, I prepare the marinade in the morning before work then throw them on the grill when I get home.

Provided by REDPONYGIRL

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 6h30m

Yield 8

Number Of Ingredients 6

¾ cup soy sauce
¼ cup fresh lemon juice
1 tablespoon brown sugar
1 tablespoon chili sauce
¼ teaspoon garlic powder
8 center cut pork chops

Steps:

  • In a large resealable bag, mix together the soy sauce, lemon juice, brown sugar, chili sauce, and garlic powder.. Place the pork chops into the bag, carefully seal the bag, and marinate for 6-12 hours in the refrigerator. Turn the bag over about halfway through.
  • Preheat an outdoor grill for high heat.
  • Arrange pork chops on the lightly oiled grate, and cook 5 to 7 minutes on each side, until the internal temperature reaches 145 degrees F (63 degrees C).

Nutrition Facts : Calories 179.9 calories, Carbohydrate 4.7 g, Cholesterol 65.1 mg, Fat 5.5 g, Fiber 0.3 g, Protein 26.5 g, SaturatedFat 1.9 g, Sodium 1422.9 mg, Sugar 2.5 g

SPICY BAKED PORK STEAKS



Spicy Baked Pork Steaks image

A great way to prepare cheaper cuts of meat! These pork steaks are tender every time, spicy and good! Toss a couple of potatoes in the oven and bake for 15 minutes or so before adding the pork steaks and you have a great meal the family will think you spent more time on than you did!

Provided by Denise

Categories     Pork

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 -6 pork steaks
3/4 cup barbecue sauce, your favorite brand
2 teaspoons kosher salt
1 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon white pepper
1/2 teaspoon cayenne pepper

Steps:

  • Line a 9x13 inch baking pan with aluminum foil or spray with non-stick cooking spray.
  • Mix seasoning in a small bowl and rub into pork steaks and let them rest for 10 minutes.
  • Bake for 25 minutes at 375 degrees.
  • Remove from oven and cover with barbecue sauce.
  • Continue baking for an additional 20 minutes.

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