Spicedavocadosandwich Recipes

SPICED AVOCADO SANDWICH

Spiced Avocado Sandwich image

Avocado gets a zesty kick from the tabasco sauce and coriander.

Provided by Martha Stewart

Time 20m

Number Of Ingredients 9

Ingredients

1 ripe avocado
1 tablespoon fresh orange juice
1/2 to 1 teaspoon green Tabasco sauce
1/4 teaspoon ground coriander
1/2 teaspoon coarse salt and pepper
1/2 cup yellow grape tomatoes, halved
1 small cucumber, peeled, halved lengthwise, seeded, and cut into 1/2-inch dice
1 large or 2 small radishes, halved and thinly sliced
2 whole-wheat pitas (6 inches each), top third cut off

Steps:

Halve and pit avocado. With a spoon, scoop out avocado flesh, cut into chunks, and transfer to a medium bowl. Add orange juice, Tabasco sauce, and coriander; season with salt and pepper. Mix gently to combine.
Add tomatoes, cucumber, and radish. Combine, and divide mixture between 2 pitas. Serve immediately.

Nutrition Facts : Calories 353 g, Fat 17 g, Fiber 13 g, Protein 9 g

DELICIOUS AVOCADO SANDWICH

Delicious Avocado Sandwich image

This was always a lunchtime favorite with my gal pals. It's simple, delicious, and refreshing! The measurements for the ingredients are all approximate, as this sandwich is best when tailored to personal taste. Particularly scrumptious on potato, oat, or country white bread. Enjoy!

Provided by LORIZKAELA

Categories Main Dish Recipes Sandwich Recipes

Time 10m

Yield 1

Number Of Ingredients 5

Ingredients

2 slices bread
2 slices provolone cheese, or more as needed
¼ avocado - peeled, pitted, and thinly sliced
½ tomato, sliced
1 ½ teaspoons balsamic vinegar

Steps:

Lay 1 slice bread on a plate. Place provolone cheese on bread and top with avocado and tomato slices, respectively. Drizzle balsamic vinegar over tomato and top with remaining slice of bread.

Nutrition Facts : Calories 428.4 calories, Carbohydrate 34.4 g, Cholesterol 39.1 mg, Fat 24.2 g, Fiber 5.3 g, Protein 19.9 g, SaturatedFat 11.1 g, Sodium 845.7 mg, Sugar 5.5 g

VODKA SAUCE

Vodka Sauce image

Provided by Food Network Kitchen

Time 25m

Yield 4 servings

Number Of Ingredients 0

Ingredients

Steps:

Cook 2 minced shallots in a skillet with butter over medium heat until slightly softened, 3 minutes. Add 1 minced garlic clove and a pinch of red pepper flakes; cook 30 seconds. Remove from the heat. Add 1/2 cup vodka, a 28-ounce can crushed tomatoes and some salt. Simmer, stirring, 7 minutes. Stir in 2/3 cup heavy cream and simmer until thickened, 3 minutes. Stir in 1/2 cup grated parmesan and a handful of torn basil. Toss with 12 ounces cooked penne, adding some pasta-cooking water to loosen.

AVOCADO SANDWICH

Avocado Sandwich image

Provided by Food Network

Categories appetizer

Time 5m

Number Of Ingredients 11

Ingredients

9 grain bread with sprouts, tomato and red onion
2 Avocados, diced
2 scallions, diced
1 cucumber, diced
4 radishes, diced fine
2 tablespoons tamari
2 teaspoons sesame oil
1/4 teaspoon garlic, minced
2 tablespoons nutritional yeast
1/2 cup bean or radish sprouts
1/2 teaspoon sesame meal

Steps:

In a blender place peeled avocado, add a pinch of chile powder, juice of one lime, salt and pepper, and add some nonfat yogurt. Thin with ice water if necessary. Blend to a pouring consistency. Serve over mesclun, pink grapefruit segments and diced red pepper.
Cut avocados in half; remove pits and gently scoop out insides, leaving shell intact. Combine the avocados, scallions, cucumbers, radishes, tamari, oil, garlic, and add to shells. Top with yeast, sprouts and sesame meal.
Oxygen, or exposure to air is what causes your guacamole to turn brown. Making guacamole, or any avocado dish in advance make certain that you block out the air by making sure the surface of your dip is in contact with the plastic wrap.

SPICED AVOCADO SANDWICH

Spiced Avocado Sandwich image

A great sandwich for summer! Nice and spicy! You can use wraps or bread instead of pita if you like.

Provided by Sharon123

Categories Lunch/Snacks

Time 20m

Yield 2 serving(s)

Number Of Ingredients 10

Ingredients

1 ripe avocado
1 tablespoon fresh orange juice
1/2-1 teaspoon Tabasco jalapeno sauce (or use hot sauce of your choice)
1/4 teaspoon ground coriander
1/2 teaspoon coarse salt
1/2 teaspoon pepper
1/2 cup yellow grape tomatoes, halved (or red)
1 small cucumber, peeled, halved lengthwise, seeded, and cut into 1/2-inch dice
2 small radishes, halved and thinly sliced (optional)
2 whole wheat pita bread, top third cut off (6 inches each)

Steps:

Halve and pit avocado. With a spoon, scoop out avocado flesh, cut into chunks, and transfer to a medium bowl. Add orange juice, Tabasco sauce, and coriander; season with salt and pepper. Mix gently to combine.
Add tomatoes, cucumber, and radish. Combine, and divide mixture between 2 pitas.
Serve immediately.

Nutrition Facts : Calories 365.9, Fat 16.7, SaturatedFat 2.5, Sodium 941.5, Carbohydrate 52, Fiber 12.9, Sugar 5.3, Protein 9.7

SPICED AVOCADO SANDWICH SPREAD

Spiced Avocado Sandwich Spread image

Make and share this Spiced Avocado Sandwich Spread recipe from Food.com.

Provided by MARIA MAC

Categories Low Protein

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 5

Ingredients

2 avocados, halved and pitted
1 tablespoon lime juice
1 teaspoon honey
1/2 teaspoon chipolte chili powder
1/2 teaspoon salt

Steps:

In a medium bowl combine avocados, lime juice,honey, chipolte powder and salt.
Mash with a fork. I leave it a litte bit chunky.

Nutrition Facts : Calories 448.1, Fat 39.4, SaturatedFat 5.7, Sodium 803.1, Carbohydrate 28, Fiber 18.3, Sugar 5.8, Protein 5.5

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