SPICED-UP APPLE CRISP
Lately I like to experiment with different flavors and put things together that you would not think to put together because the recipe you have is tried and true. Things that you would not actually think of doing. I see a lot of recipes on JAP and I think I bet that would taste really good like this. Anything that makes life...
Provided by SK H
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Peel and slice apples so that the slices are close to the same size. Add raisins and the brown sugar and the cinnamon and toss.
- 3. Pour apples and raisins into a 9x12 pan. Take the pieces of butter and place on top of the apples.
- 4. Mix together the spice cake and the oatmeal and the crushed walnuts.
- 5. Melt the butter in the microwave and add the butter and honey to the oatmeal mixture. Sprinkle over the apples, then place caramels on topping. Bake for 45 minutes until apples are cooked and the top is crisp.
SPIKED APPLE CRISP
Make and share this Spiked Apple Crisp recipe from Food.com.
Provided by Diana Adcock
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Arrange apple slices in a greased 2 quart round casserole.
- Sprinkle on cinnamon, lemon and orange rinds and both liqueurs.
- In a small bowl mix together both sugars, flour, salt and butter.
- Mix together until crumbly.
- Spread mixture over top of apples.
- Bake uncovered at 350 degrees until apples are tender and top is lightly browned, around 1 hour.
- Serve warm with cream or vanilla ice cream.
Nutrition Facts : Calories 284.2, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 158.2, Carbohydrate 45.4, Fiber 2.3, Sugar 33.5, Protein 1.6
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