Spiced Orange Compote Recipes

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ORANGE COMPOTE



Orange Compote image

Orange compote can be used as a topping for yogurt, ricotta, or ice cream.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 30m

Yield Makes 3/4 cup

Number Of Ingredients 4

2 tablespoons thinly sliced blood or navel orange zest (from 1/2 orange)
2 to 3 blood or navel oranges (peel and pith removed), quartered lengthwise, thinly sliced, and seeded (2 cups)
1/3 cup sugar
Coarse salt

Steps:

  • In a medium saucepan, combine orange zest and slices, sugar, salt, and 2 tablespoons water; bring to a boil over high. Reduce heat to medium, and simmer, stirring occasionally, until oranges collapse and liquid is syrupy, 12 to 15 minutes.
  • Cool compote to room temperature.

SPICED ORANGE COMPOTE



Spiced Orange Compote image

Make and share this Spiced Orange Compote recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

5 oranges, peeled, sliced
1/3 cup orange juice
3 tablespoons brown sugar
3 tablespoons orange-flavored liqueur
4 whole allspice
1 cinnamon stick
mint sprig (to garnish)

Steps:

  • Place oranges in a shallow glass bowl.
  • Mix orange juice, brown sugar, orange liqueur, allspice and cinnamon in a small saucepan.
  • Heat to just boiling; pour over orange slices.
  • Refrigerate, covered or overnight for flavors to blend. Garnish with mint.

Nutrition Facts : Calories 125.6, Fat 0.2, Sodium 3.1, Carbohydrate 31.5, Fiber 4, Sugar 27.1, Protein 1.7

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