Spiced Orange Aperitif Recipes

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SPICED ORANGE WINE



Spiced Orange Wine image

Provided by Paul Grimes

Categories     Liqueur     Alcoholic     Orange     Spice     Pernod     White Wine     Chill     Clove     Boil     Gourmet     Drink

Yield Makes 2 (750-ml) bottles

Number Of Ingredients 7

2 (750-ml) bottles dry white wine
1/2 cup sugar
1/4 cup orange liqueur such as Grand Marnier
1/4 cup Pernod
2 whole cloves
4 Turkish or 2 California bay leaves
2 navel oranges

Steps:

  • Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.
  • Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife. Reserve oranges for another use and divide zest between empty wine bottles.
  • Fill bottles with orange wine and cool, uncorked, 1 hour.
  • Cork bottles, then chill at least 4 hours.

SPICED ORANGE WINE



Spiced Orange Wine image

What could be more French countryside than pulling a chilled bottle of homemade (or at least home-doctored) wine from the fridge for a special celebration? This orange sipping wine is a little sweeter and stronger than a regular glass of white, and it's the perfect aperitif. Cook time is chill time.

Provided by Annacia

Categories     Beverages

Time 5h15m

Yield 2 bottler

Number Of Ingredients 7

2 (750 ml) bottles dry white wine
1/2 cup sugar
1/4 cup Grand Marnier, orange liqueur
1/4 cup Pernod
2 whole cloves
4 turkish bay leaves (or 2 California leaves)
2 navel oranges

Steps:

  • Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.
  • Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife.
  • Reserve oranges for another use and divide zest between empty wine bottles.
  • Fill bottles with orange wine and cool, leave uncorked for1 hour.
  • Cork bottles, then chill at least 5 hours.
  • Cooks' note:.
  • Orange wine can be chilled up to 1 week.

Nutrition Facts : Calories 872.1, Fat 0.2, Sodium 38.1, Carbohydrate 86.7, Fiber 3.1, Sugar 68.9, Protein 1.8

SPICED ORANGE APERITIF



Spiced Orange Aperitif image

An aromatic DIY syrup made with orange zest, fennel seeds, and star anise lends this pre-dinner drink its complex flavor.

Provided by Martha Stewart

Categories     Cocktail Recipes

Time 5m

Yield Makes 1 drink

Number Of Ingredients 4

1 tablespoon Fennel-Orange Syrup
2 ounces vodka, chilled
3 ounces fresh orange juice, plus orange slice for serving
1 ounce fresh lemon juice

Steps:

  • Combine syrup, vodka, and orange and lemon juices. Pour over crushed ice, and serve with an orange slice.

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