Spiced Ham And Yams Recipes

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SWEET AND SPICY YAMS



Sweet and Spicy Yams image

Make and share this Sweet and Spicy Yams recipe from Food.com.

Provided by Annacia

Categories     Yam/Sweet Potato

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

4 medium yams, peeled and sliced
1/2 teaspoon orange peel, finely shredded
1/2 cup orange juice
1 tablespoon brown sugar
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/8 teaspoon allspice

Steps:

  • In a large skillet, bring 1" of water to a boil.
  • Add yams.
  • Cover and simmer for 15 minutes or until they are tender.
  • Drain.
  • In a small bowl, mix orange peel, orange juice, brown sugar, salt, cinnamon and allspice.
  • Pour over yams in skillet.
  • Cook and stir until bubbly.
  • Simmer, uncovered, for 5 minutes, spooning sauce over potatoes occasionally to make a glaze.

Nutrition Facts : Calories 343.8, Fat 0.5, SaturatedFat 0.1, Sodium 168.5, Carbohydrate 81.7, Fiber 10.9, Sugar 7.3, Protein 4.3

QUICK AND EASY HAM WITH SWEET POTATOES



Quick and Easy Ham with Sweet Potatoes image

I love to eat ham and sweet potatoes all year round. I came up with this easy ham and sweet potato dish that also makes clean up a breeze. Serve with a vegetable and/or side salad and rolls and you will have a complete, satisfying meal.

Provided by Dog Lovin' Mama

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 45m

Yield 2

Number Of Ingredients 5

2 ham steaks
¼ cup packed brown sugar
1 (8 ounce) can crushed pineapple, drained
1 (15 ounce) can sweet potatoes, drained
1 cup miniature marshmallows

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Tear off two large sheets of aluminum foil. Place one ham slice onto each piece of foil, and sprinkle brown sugar on both sides. Spread a little bit of the crushed pineapple over the ham, then top with sweet potatoes. Sprinkle a little bit more brown sugar and pineapple over the sweet potatoes. Close the aluminum foil tightly around the ham, and place on a baking sheet.
  • Bake for 30 minutes in the preheated oven. Remove from the oven, and carefully open the packets. Sprinkle miniature marshmallows over the top, and return to the oven with the foil open. Bake for another 10 minutes. If you want the marshmallows really toasty, you could brown them under the broiler for a couple of minutes. You will end up with a sweet, juicy ham dish and very few dishes to wash.

Nutrition Facts : Calories 511.4 calories, Carbohydrate 110.5 g, Cholesterol 27.4 mg, Fat 2.5 g, Fiber 4.7 g, Protein 13.3 g, SaturatedFat 0.6 g, Sodium 859.3 mg, Sugar 68.2 g

APPLE-SPICED HAM AND YAMS



Apple-Spiced Ham And Yams image

Number Of Ingredients 10

1/4 cup butter or margarine
1 tablespoon flour
1/2 cup apple jelly
1/3 cup brown sugar packed
1/4 teaspoon cinnamon each ground cinnamon and nutmeg
1/8 teaspoon cloves ground
1 ham center-cut slice, cut 3/4 inch thick and fat trimmed
1 (17-ounce) can yam drained
Spiced apple rings
lettuce

Steps:

  • In a 10-inch skillet over medium heat, melt butter or margarine. Add flour. Cook and stir for 1 minute. Add jelly, brown sugar, cinnamon, nutmeg and cloves cook and stir until mixture reaches a rolling boil.Add ham and yams. Reduce heat to low, cover and simmer for 15 minutes or until meat and yams a re heated through, basting occasionally with sauce. Arrange yams around ham on a platter keep warm. Over medium-high heat, cook and stir sauce to reduce to desired consistency. Spoon over ham and yams. Garnish with apple rings and lettuce.

Nutrition Facts : Nutritional Facts Serves

BAKED HAM WITH SWEET AND BAKED POTATOES



Baked Ham With Sweet and Baked Potatoes image

This recipe is very simple, and great to make for a crowd (it can also be easily be adjusted for a smaller group, as well). As written, it serves 8. My fabulous stepmother made this for a group of 14, while we were on vacation, and I thought that it was a great idea. You can also adjust the type of potatoes to your guests' preference. Enjoy!

Provided by Helping Hands

Categories     One Dish Meal

Time 2h7m

Yield 8 serving(s)

Number Of Ingredients 4

8 lbs precooked ham (bone-in)
4 baking potatoes
4 large sweet potatoes
butter

Steps:

  • Preheat oven to 350°F.
  • Wash and dry potatoes.
  • Prick each potato with a fork on front and back of potato.
  • Place ham in the middle of roasting pan (without rack), or on large baking or cookie sheet.
  • Surround ham with lightly buttered potatoes.
  • Bake for 2 hours (this is an estimate; I usually follow the directions on the ham for cooking time).
  • Carve ham, serve with potatoes, and enjoy.

Nutrition Facts : Calories 781.9, Fat 26, SaturatedFat 8.7, Cholesterol 235.9, Sodium 6915.1, Carbohydrate 27, Fiber 3.2, Sugar 3.3, Protein 103.5

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