Spiced Cream Coffee Or Spiced Cream Irish Coffee Recipes

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SPICED IRISH COFFEE



Spiced Irish Coffee image

From a recipe booklet entitled "Family Living - Our Favorite Coffee Shop Treats". This seems like a low-fat recipe, and I would use Splenda in place of the sugar in the coffee. NOTE: Recipe calls for 1 whole nutmeg, I'm estimating 1/2 teaspoon ground nutmeg.

Provided by kitty.rock

Categories     Beverages

Time 15m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 9

1/3 cup plus 2 tablespoons sugar, divided (or use Splenda option)
1/4 teaspoon ground cinnamon
2 cups skim milk
2 cinnamon sticks
1 whole nutmeg, crushed (or 1/2 teaspoon ground nutmeg)
2 1/2 quarts hot strongly brewed coffee
3 tablespoons fat-free non-dairy powdered coffee creamer
2/3 cup Irish whiskey
fat-free frozen whipped topping, thawed for garnish

Steps:

  • In a small bowl, combine 2 tablespoons sugar and ground cinnamon; set aside.
  • Combine remaining 1/3 cup sugar (or Splenda), milk, cinnamon sticks and nutmeg in a dutch oven.
  • Cook over medium-low heat, stirring until sugar dissolves. Stir in coffee and creamer.
  • Cover and heat 5 minutes to allow flavors to blend.
  • Remove from heat; strain and discard cinnamon sticks and nutmeg.
  • Stir in Irish whiskey.
  • Pour into 8-ounce Irish coffee glasses.
  • Garnish each serving with 1 tablespoon whipped topping and sprinkle with sugar-cinnamon mixture.
  • Serve immediately.

IRISH CREAM COFFEE



Irish Cream Coffee image

A steaming cup of this jazzed-up coffee makes the perfect pick-me-up any time of day. Try experimenting with other liqueurs or creamers to give each cup new life. -Carol Fate, Waverly, Illinois

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 4

8 teaspoons sugar
4 ounces Irish cream liqueur or refrigerated Irish creme nondairy creamer
4 cups hot brewed coffee
Whipped cream

Steps:

  • Divide sugar and liqueur among four mugs; stir in coffee. Garnish with whipped cream. Serve immediately.

Nutrition Facts : Calories 152 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.

SPICED CREAM COFFEE OR SPICED CREAM IRISH COFFEE



Spiced Cream Coffee or Spiced Cream Irish Coffee image

Make and share this Spiced Cream Coffee or Spiced Cream Irish Coffee recipe from Food.com.

Provided by littleturtle

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

1/2 cup heavy cream
1/4 teaspoon nutmeg (ground)
1 tablespoon sugar
1/2-3/4 teaspoon cinnamon (ground)
1 1/2 cups dark roast coffee (hot)
1 ounce Irish whiskey (optional)
2 teaspoons chocolate syrup

Steps:

  • Whip the cream with the nutmeg, sugar, and 1/4 teaspoon cinnamon.
  • Divide the coffee and whiskey (if desired) into 2 cups.
  • Stir 1 teaspoon chocolate syrup and 1/4 teaspoon cinnamon into each cup; top with spiced cream.

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