Spiced Cranberry Apple Glogg Recipe 55

facebook share image   twitter share image   pinterest share image   E-Mail share image

OLD-FASHIONED SWEDISH GLOGG



Old-Fashioned Swedish Glogg image

My grandfather brought this recipe over from Sweden in 1921. We still use it today. God Jul.

Provided by Judy

Categories     Breakfast and Brunch     Drinks

Time 1h45m

Yield 60

Number Of Ingredients 11

5 (750 milliliter) bottles port wine
1 (750 milliliter) bottle 100 proof bourbon whiskey
1 (750 milliliter) bottle white rum
3 whole cardamom pods, cracked
1 small cinnamon stick
4 whole cloves
1 (3 inch) strip of orange peel
1 (8 inch) square of cheesecloth
¾ cup white sugar
1 (15 ounce) package dark raisins
1 (6 ounce) package blanched slivered almonds

Steps:

  • Heat the port wine over medium heat until just below the simmer point in a large stockpot with a lid. Add bourbon and rum, and bring back to just below simmering. Save the bottles and their caps for storing leftover glogg.
  • While the wine and liquors are heating, place the cardamom, cinnamon stick, cloves, and orange peel onto the center of the square of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure.
  • When mixture is very hot but not boiling, carefully light it with a long-handled match. Wearing a heatproof cooking mitt, carefully pour the sugar into the flames, and let the mixture burn for 1 minute. Put the lid on the stockpot to extinguish the flames, and turn off the heat. Let the mixture cool, covered, for about 10 minutes; add the cheesecloth bundle of spices and the raisins and almonds to the warm wine mixture and let it cool to room temperature, about 1 hour.
  • Strain the cooled glogg and reserve the raisins and almonds.
  • To store, pour strained glogg into the bottles, recap, and keep upright in a cool dark place for up to 1 year. Refrigerate the steeped raisins and almonds in a covered bowl or jar for up to 1 year.
  • To serve, pour glogg into a saucepan and warm over low-medium heat until hot but not simmering, about 5 minutes. Ladle 3 ounces of warmed glogg into a small coffee cup or small Swedish-style glogg mug, and garnish each serving with a few reserved raisins and almonds.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 10.4 g, Cholesterol 0 mg, Fat 1.5 g, Fiber 0.6 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 4.4 mg, Sugar 7.2 g

SPICED CRANBERRY APPLE CHUTNEY



Spiced Cranberry Apple Chutney image

The combination of fresh cranberries, Granny Smith apples, and spices makes for a lovely alternative to regular cranberry sauce. It is divine served over baked brie. This recipe has yielded many compliments, as I have given it as Christmas gifts in pretty jars or served at Thanksgiving dinner.

Provided by Danita Leonard

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 1h15m

Yield 48

Number Of Ingredients 12

2 cups fresh cranberries
2 cups white sugar
3 tablespoons water, or more as needed
1 large Granny Smith apple - peeled, cored and chopped
2 stalks celery, finely chopped
1 tablespoon grated orange zest
1 cup fresh orange juice
¼ cup pecans
1 cup golden raisins
½ teaspoon ground ginger
¼ teaspoon ground cloves
1 pinch salt, or to taste

Steps:

  • Place the cranberries, sugar, and water in a large saucepan, and bring to a boil. Reduce heat to medium, and cook until all the cranberries have popped, 8 to 10 minutes. Stir in the apple, celery, orange zest, orange juice, pecans, raisins, ginger, cloves, and salt, and cook over medium heat, stirring frequently, until the celery is tender and the sauce is reduced, about 35 minutes. Turn off the heat, cover the saucepan, and let the chutney stand to thicken, about 15 minutes. Serve warm.

Nutrition Facts : Calories 51.8 calories, Carbohydrate 12.5 g, Fat 0.4 g, Fiber 0.5 g, Protein 0.2 g, Sodium 1.9 mg, Sugar 11.2 g

More about "spiced cranberry apple glogg recipe 55"

THE BEST GLøGG (NORWEGIAN MULLED WINE) • SUNDAY TABLE
May 16, 2024 Tie up with kitchen twine, if necessary.*. In a large saucepan, mix the red wine, bourbon or vodka, sugar, and vanilla. Add the spice bag, nuts, and raisins or cranberries. Heat …
From sundaytable.co


SPICED CRANBERRY APPLE GLOGG RECIPE 55
4 cups cranberry juice: 2 cups ruby port wine or grape juice: 1 cup golden raisins: 1/4 cup sugar: 2 cinnamon sticks (3 inches) 4 cardamom pods, crushed
From tfrecipes.com


SPICED APPLE CRANBERRY CHUTNEY - SBCANNING.COM
Jan 29, 2020 Stir in the garlic, brown sugar, cranberries, salt, cumin, coriander, cayenne, cinnamon, and vinegar. Turn the heat to high and cook until the liquid comes to a boil. Lower the heat to medium stirring occasionally for 30 to 35 …
From sbcanning.com


APPLE CRANBERRY COBBLER - THE SALTY COOKER
How To Make This Apple Cranberry Cobbler. Prepare the Filling: Cook the apples, cranberries, sugar, and spices until the apples soften, then thicken the mixture with a cornstarch slurry.; …
From thesaltycooker.com


CRANBERRY APPLE GALETTE - SAVOR THE FLAVOUR
Sep 11, 2020 Peel and thinly slice the apples, then toss them with the lemon juice to prevent them from turning brown. (image 1) Add the cranberries, sugar, cinnamon, and cornstarch and toss until well mixed. (image 2) Roll out half of …
From savortheflavour.com


SCANDINAVIAN GLøGG - IMBIBE MAGAZINE
Oct 25, 2021 Combine all of the ingredients in a heavy-bottomed pot. Heat until just starting to steam (don’t allow the mixture to boil), then turn the heat to low. Hold at a warm temperature …
From imbibemagazine.com


SPICED APPLE CRANBERRY PIE RECIPE - YUMMLY
Creating a fabulous apple pie is all about the details. For starters, not every apple holds up well to baking, so we went with two that do. Granny Smith has a beautiful tartness and keeps its shape, while Golden Delicious add sweetness …
From yummly.com


HOW TO MAKE AUTHENTIC NORWEGIAN GLøGG, A MULLED WINE TREAT
Dec 21, 2017 Heat the red wine slowly in a saucepot over medium-high heat. Put the cardamom, cloves, cinnamon and ginger in a spice bag and add to the pot. Stir in the sugar …
From wineenthusiast.com


BEST NORWEGIAN GLOGG RECIPE RECIPE - HOW TO MAKE …
Dec 8, 2009 Directions. Place the spices in a cheesecloth "bag" (tied with string or a rubber band) and add to a large pot with the other ingredients. Warm over very low heat for about an hour.
From food52.com


CRANBERRY MULLED WINE (GLöGG) - HEALTHY GREEN KITCHEN
Nov 21, 2023 Warm up your winter with our Cranberry Glögg recipe! Our twist on the traditional Scandinavian mulled wine, it blends cranberry juice, spices, and a touch of brandy for a cozy, …
From healthygreenkitchen.com


FIRESIDE GLOGG - BRENDA GANTT RECIPES
Jul 20, 2023 Return the spiced cranberry liquid to the saucepan and stir in the remaining 1 cup of wine (or apple cider), apple cider or juice, blanched almonds, and raisins. Bring the mixture …
From brendaganttrecipes.com


SPICED APPLE CRANBERRY BREAD | DEBBY - COPY ME THAT
1 cup apple (Granny Smith, Gala, Fuji), diced small 1 cup apple (Granny Smith, Gala, Fuji), diced small
From copymethat.com


HOT MULLED APPLE CIDER (EPLEGLøGG) - GINGER WITH SPICE
Sep 24, 2024 Add the orange and apples into a large pot along with all the spices. Cover with water. Let it all come to a boil while stirring occasionally. Cover and reduce to simmer, for 2 hours. Then you mash the apples with a potato …
From gingerwithspice.com


MARTHA STEWART'S CRANBERRY TART - TODAY
1 day ago Martha Stewart's Cranberry Tart & Apple Crumb Pie & Brown Butter ... 55 mins. Prep Time: 25 mins. Servings: 10. Print; RATE THIS RECIPE ... along with my Five Spice Pumpkin …
From today.com


SWEDISH GLöGG - TRUE NORTH KITCHEN
Dec 4, 2020 Instructions. Remove the peel from the orange using a vegetable peeler and transfer peel strips to a medium saucepan. Cut orange in half and squeeze juice into the saucepan with the peel. Add all remaining ingredients …
From true-north-kitchen.com


EASY CRANBERRY APPLE GALETTE - 31 DAILY
Nov 1, 2024 How to Make an Apple Galette. Let’s begin by preparing the crust. Flatten the crust on a lightly floured surface or parchment paper. Roll into a 12-inch circle or about 1/8-inch thick.
From 31daily.com


TRADITIONAL GLOGG RECIPE – A SCANDINAVIAN HOLIDAY DRINK
Dec 7, 2022 The almonds you use in this recipe need to be blanched. The skin can add a bitter flavor to the drinks, so you must remove them. Of course, you can buy your almonds already blanched, but if you buy them in bulk, like us, it …
From ramshacklepantry.com


APPLE CRANBERRY PIE - CRAZY FOR CRUST
15 hours ago Ingredients Needed. Pie Dough: You can make it homemade or buy a refrigerated pack of two.; Apples: Granny Smith and Honey Crisp are my favorite for baking.; Orange Juice …
From crazyforcrust.com


APPLE GLØGG RECIPE - SIMPLYDANISHLIVING.COM
Dec 4, 2017 1 liter of organic apple juice. 1 dl water. 1 organic lemon. 3 tbs caster sugar. 2 cinnamon sticks 5 whole cloves. 2-star anise. 3 cardamom pods. 1 organic apple diced. 50 g …
From simplydanishliving.com


PUMPKIN COFFEE CAKE - THE CAREFREE KITCHEN
3 days ago Storing and Make-Ahead Instructions. Refrigerator: cover the baking dish with plastic wrap and store in the fridge for up to 4 days. Extra glaze can be stored in an airtight container …
From thecarefreekitchen.com


SPICED CRANBERRY APPLE CIDER RECIPE - JOYFUL MOMMA'S …
Nov 4, 2024 64 oz apple cider or apple juice; 32 oz unsweetened pure cranberry juice (not cranberry juice cocktail) 16 oz orange juice; ½ cup packed brown sugar; 2 small cinnamon sticks or one large stick; 1 teaspoon whole cloves; ½ …
From joyfulmommaskitchen.com


Related Search