Spiced Cranberry Apple Glogg Recipe 55

facebook share image   twitter share image   pinterest share image   E-Mail share image

OLD-FASHIONED SWEDISH GLOGG



Old-Fashioned Swedish Glogg image

My grandfather brought this recipe over from Sweden in 1921. We still use it today. God Jul.

Provided by Judy

Categories     Breakfast and Brunch     Drinks

Time 1h45m

Yield 60

Number Of Ingredients 11

5 (750 milliliter) bottles port wine
1 (750 milliliter) bottle 100 proof bourbon whiskey
1 (750 milliliter) bottle white rum
3 whole cardamom pods, cracked
1 small cinnamon stick
4 whole cloves
1 (3 inch) strip of orange peel
1 (8 inch) square of cheesecloth
¾ cup white sugar
1 (15 ounce) package dark raisins
1 (6 ounce) package blanched slivered almonds

Steps:

  • Heat the port wine over medium heat until just below the simmer point in a large stockpot with a lid. Add bourbon and rum, and bring back to just below simmering. Save the bottles and their caps for storing leftover glogg.
  • While the wine and liquors are heating, place the cardamom, cinnamon stick, cloves, and orange peel onto the center of the square of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure.
  • When mixture is very hot but not boiling, carefully light it with a long-handled match. Wearing a heatproof cooking mitt, carefully pour the sugar into the flames, and let the mixture burn for 1 minute. Put the lid on the stockpot to extinguish the flames, and turn off the heat. Let the mixture cool, covered, for about 10 minutes; add the cheesecloth bundle of spices and the raisins and almonds to the warm wine mixture and let it cool to room temperature, about 1 hour.
  • Strain the cooled glogg and reserve the raisins and almonds.
  • To store, pour strained glogg into the bottles, recap, and keep upright in a cool dark place for up to 1 year. Refrigerate the steeped raisins and almonds in a covered bowl or jar for up to 1 year.
  • To serve, pour glogg into a saucepan and warm over low-medium heat until hot but not simmering, about 5 minutes. Ladle 3 ounces of warmed glogg into a small coffee cup or small Swedish-style glogg mug, and garnish each serving with a few reserved raisins and almonds.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 10.4 g, Cholesterol 0 mg, Fat 1.5 g, Fiber 0.6 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 4.4 mg, Sugar 7.2 g

More about "spiced cranberry apple glogg recipe 55"

GLöGG (NORDIC MULLED WINE) RECIPE - SERIOUS EATS
Dec 17, 2021 In the same 3-quart saucier, add the spice bag, spiced syrup, wine, port, aquavit, raisins, and almonds. Bring the mixture to a bare simmer over high heat, but do not boil. Turn …
From seriouseats.com


APPLE GLØGG RECIPE - SIMPLYDANISHLIVING.COM
Dec 4, 2017 1 liter of organic apple juice. 1 dl water. 1 organic lemon. 3 tbs caster sugar. 2 cinnamon sticks 5 whole cloves. 2-star anise. 3 cardamom pods. 1 organic apple diced. 50 g …
From simplydanishliving.com


3 EASY RECIPES TO UPGRADE STORE-BOUGHT THANKSGIVING STAPLES ...
2 hours ago Directions In a bowl, combine the cranberry sauce, liqueur, orange zest and juice. Mix to combine. Mix to combine. Place in a serving bowl and add the cinnamon stick, star …
From abcnews.go.com


CRANBERRY MULLED WINE (GLöGG) - HEALTHY GREEN KITCHEN
Nov 21, 2023 Warm up your winter with our Cranberry Glögg recipe! Our twist on the traditional Scandinavian mulled wine, it blends cranberry juice, spices, and a touch of brandy for a cozy, …
From healthygreenkitchen.com


THE BEST GLøGG (NORWEGIAN MULLED WINE) • SUNDAY TABLE
May 16, 2024 Tie up the cinnamon, cardamom, ginger, cloves, and orange peel in a piece of cheesecloth or a spice bag. In a pot, combine the red wine, bourbon, sugar, and vanilla. Add …
From sundaytable.co


SWEDISH GLöGG (MULLED WINE) - CURIOUS CUISINIERE
Nov 29, 2019 Instructions. Heat sugar and water in a large saucepan until it has dissolved. Add liquor, raisins, and almonds. Tie the spices and peel in a square of cheesecloth (or place in a …
From curiouscuisiniere.com


3 EASY RECIPES TO UPGRADE STORE-BOUGHT THANKSGIVING STAPLES ...
16 hours ago Ingredients 1 can whole berry cranberry sauce 1 tablespoon orange flavored liqueur 1 orange, juice and zest 1 cinnamon stick 2 star anise A few springs of thyme. …
From goodmorningamerica.com


HOT MULLED APPLE CIDER (EPLEGLøGG) - GINGER WITH SPICE
Sep 24, 2024 Hot Mulled Apple Cider is a hot spiced drink with real apples, cooked over low heat for a long time to really infuse those warm autumn spices. I added an orange for a pop of …
From gingerwithspice.com


SWEDISH MULLED WINE (GLöGG) - THE FOODOLIC RECIPES
Dec 19, 2023 Glogg is a fragrant and easy-to-make Swedish mulled wine made by letting the spices macerate in vodka overnight before finishing the drink with wine and sugar. ... SPICED …
From thefoodolic.com


TRADITIONAL SWEDISH GLöGG RECIPE - THE SPRUCE EATS
May 30, 2024 For a nonalcoholic version -replace the wine and bourbon with 4 cups of juices combined together such as grape, cranberry, and/or apple. English Christmas Punch White …
From thespruceeats.com


DANISH CRANBERRY GLøGG | ALCOHOL FREE CHRISTMAS GLOGG
How to tweak this recipe. For more punchier gløgg, add 1/4 tbsp ground black pepper and 1/4-1/2 tbsp more ginger.; For a softer and sweeter result increase the sugar by half and decrease the …
From blueteatile.com


SPICED CRANBERRY APPLE CIDER - TASTES OF LIZZY T

From tastesoflizzyt.com


BEST NORWEGIAN GLOGG RECIPE RECIPE - HOW TO MAKE …
Dec 8, 2009 Directions. Place the spices in a cheesecloth "bag" (tied with string or a rubber band) and add to a large pot with the other ingredients. Warm over very low heat for about an hour.
From food52.com


MULLED APPLE CIDER IN THE SLOW COOKER - A COZY EASY RECIPE
Oct 4, 2018 What is Mulled Apple Cider? Hot Mulled Wine is winter tradition originating in Northern Europe. Red wine is heated and combined with aromatic spices to make a cozy …
From boulderlocavore.com


HOW TO MAKE AUTHENTIC NORWEGIAN GLøGG, A MULLED WINE TREAT
Dec 21, 2017 Recipe courtesy Visit Norway. ... Put the cardamom, cloves, cinnamon and ginger in a spice bag and add to the pot. Stir in the sugar until it dissolves. Remove the pan from heat …
From wineenthusiast.com


GLöGG - TRADITIONAL SWEDISH RECIPE - COCKTAIL SOCIETY
Mar 20, 2023 Different sources date back the first occurrences of spiced wine as early as the 300s to ancient Greek. Later, in medieval Europe, it became common practice to heat spiced …
From cocktail-society.com


GLøGG - DANISH MULLED WINE | DANISH CHRISTMAS RECIPES
Serves 6 people Prep: 10 minutes Cook: 35 minutes. Ingredients . 2 oranges, organic; 2 dl / 0,8 cups water ; 3 cinnamon sticks; 10 whole cloves; 5 cardamom pods
From denmark.dk


SPICED APPLE AND CRANBERRY CAKE - MADELEINE OLIVIA - VEGAN …
mixed spice; apple sauce; non-dairy milk of choice; sunflower oil (or any flavourless oil) vanilla extract; dried cranberries; How to make spiced apple and cranberry cake. Start by preheating …
From madeleineolivia.co.uk


TRADITIONAL GLOGG RECIPE – A SCANDINAVIAN HOLIDAY DRINK
Dec 7, 2022 Today, we are sharing a delicious Glogg recipe that is like a delicious mulled wine, but this version has a Scandinavian twist. Check out this beautiful recipe and if you want to …
From ramshacklepantry.com


SIMPLE CRANBERRY-PEAR CRISP RECIPE - NYT COOKING
Nov 14, 2024 Juicy, sweet pears and tart cranberries are a perfect fall pairing in this easy dessert Dark brown sugar adds a rich caramel note, and a handful of dried cranberries gives …
From cooking.nytimes.com


SPICED CRANBERRY APPLE GLOGG RECIPE 55
4 cups cranberry juice: 2 cups ruby port wine or grape juice: 1 cup golden raisins: 1/4 cup sugar: 2 cinnamon sticks (3 inches) 4 cardamom pods, crushed
From tfrecipes.com


Related Search