Spiced Apple And Almond Cake Recipes

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APPLE SPICE CAKE



Apple Spice Cake image

Very moist spicy sweet cake with chunks of tender apples and raisins.

Provided by Krissyp

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 14

Number Of Ingredients 14

2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
½ teaspoon salt
1 cup butter, softened
2 cups white sugar
4 eggs
1 teaspoon baking soda
1 tablespoon warm water
1 teaspoon vanilla extract
3 apples - peeled, cored and chopped
½ cup raisins
¼ cup confectioners' sugar for dusting

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, let soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
  • Cream together butter or margarine and sugar. Mix in eggs and vanilla. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. Stir in flour mixture, apples, and strained raisins until well blended. Pour batter into prepared pan.
  • Bake for approximately 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.

Nutrition Facts : Calories 356.6 calories, Carbohydrate 53.6 g, Cholesterol 88 mg, Fat 14.9 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 8.9 g, Sodium 287.9 mg, Sugar 37.5 g

SPICED APPLE CAKE



Spiced Apple Cake image

Provided by Giada De Laurentiis

Categories     dessert

Time 1h40m

Yield 10 servings

Number Of Ingredients 15

Unsalted butter, for buttering the baking pan
6 small Granny Smith apples, peeled and sliced
1/3 cup granulated sugar
1/2 teaspoon ground cinnamon
1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature
1 cup granulated sugar
4 large eggs, at room temperature
2 cups all-purpose flour
1 cup almond flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon kosher salt
1 1/2 cups buttermilk, at room temperature
3 tablespoons powdered sugar

Steps:

  • For the apples: Preheat the oven to 350 degrees F. Butter a 9-by-13-inch glass baking pan.
  • Mix together the apples, granulated sugar and cinnamon in a medium bowl. Set aside.
  • For the cake: Combine the butter and granulated sugar in a large bowl. Using a hand-held mixer, beat on medium high until light and fluffy, about 3 minutes. Beat in the eggs one at a time until fully combined, then add the all-purpose flour, almond flour, baking powder, baking soda, cinnamon, salt and buttermilk. Beat on low speed until a few streaks remain, then fold together with a rubber spatula until fully combined. (Do not overmix.)
  • Sprinkle the bottom of the pan with half of the apple mixture. Spread the batter over the top of the apples. Top the batter with the remaining apples, making decorative rows across the cake. Bake, rotating the pan halfway through, until a toothpick inserted in the middle of the cake comes out clean, about 1 hour. Allow the cake to cool slightly before dusting with powdered sugar and serving.

APPLE ALMOND CAKE



Apple Almond Cake image

A deliciously simple and humble old-fashioned almond cake lined with apple slices.

Provided by Nellie

Categories     Dessert

Number Of Ingredients 12

1 cup - All purpose flour
⅓ cup - Whole almonds or almond flour
½ cup - Light brown sugar or caster sugar
1/4 cup - Unsalted Butter
½ cup - Milk
2 Eggs
½ tsp - Almond extract
1 tsp - Baking powder
½ tsp - Baking soda
¼ tsp - Salt
2 Medium sized apples peeled (cored and thinly sliced)
1 tbsp - Almond slices

Steps:

  • - If using whole almonds, grind the almonds along with the flour to form a fine powder.
  • - If using almond flour, mix both the flours evenly in a bowl.
  • - In a separate bowl, take the butter and sugar and whisk it until it turns pale and sightly fluffy.
  • - Add in the eggs and whisk until eggs are well combined.
  • - Add half of the flour and using a spatula, mix until all the flour is combined.
  • - Add in the milk and give this mixture another mix.
  • - Now shift in the remaining flour and baking powder, baking soda and salt into the bowl and fold everything gently until a smooth batter forms
  • - Pour the batter in a greased and lined baking pan and spread the sliced apples on top of the batter.
  • - Sprinkle the sliced almonds on top and bake the cake in a preheated oven for 45-55 minutes at 350 degrees until a knife comes out clean from the center.
  • - Let the cake cool to room temperature and enjoy!

Nutrition Facts : Calories 196 kcal, Carbohydrate 23 g, Protein 4 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 46 mg, Sodium 120 mg, Fiber 2 g, Sugar 13 g, ServingSize 1 serving

SPICED APPLE AND ALMOND CAKE



Spiced Apple and Almond Cake image

Amazing cake: moist and spicy. Very easy to make: just put all the ingredients it in a food processor, then bake. Freezes well.

Provided by one_of_t2

Categories     Dessert

Time 1h15m

Yield 1 cake, 16 serving(s)

Number Of Ingredients 16

1 lb granny smith apple, peeled, cored and coarsely chopped. (About 3)
1 tablespoon lemon juice
3 tablespoons water
1 1/2 cups all-purpose flour
1/2 cup whole wheat flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 cup butter
1/2 cup light brown sugar (packed)
2 eggs (beaten)
1/2 teaspoon almond extract
1/4 cup almonds (chopped)
1/4 teaspoon ground cloves
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 cup skim milk

Steps:

  • Preheat oven to 350°F
  • Grease an 8-inch round cake pan and line the bottom with waxed paper.
  • Place all ingredients in a food processor or mixer bowl. Blend for a few seconds until thoroughly combined.
  • Spoon the batter into prepared pan.
  • Bake 50 to 60 minutes or until a skewer in the center comes out clean.
  • Cool in the pan 10 minutes before turning out on to a wire rack to cool completely.
  • Cut into slices.

Nutrition Facts : Calories 172.3, Fat 7.8, SaturatedFat 4, Cholesterol 41.8, Sodium 186.8, Carbohydrate 23.4, Fiber 1.8, Sugar 9.8, Protein 3.3

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