Spice Snowball Cookies Recipes
SNOWBALL COOKIES
Steps:
- Heat oven to 325°F.
- Process pecans in food processor until finely chopped. Transfer chopped pecans to bowl; stir in flour and salt. Set aside.
- Cream butter and granulated sugar in medium bowl 2 minutes or until fluffy. Beat in vanilla. Reduce speed to low; add nut mixture. Beat just until dough is combined.
- Working with 1 tablespoon dough, shape dough into 1-inch balls. Place, 1 inch apart, onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Let cookies cool on cookie sheet 5 minutes; transfer to cooling rack to cool completely.
- Place powdered sugar into shallow bowl; roll cooled cookies in sugar to coat. Store in airtight container. If necessary, re-roll cookies in powdered sugar before serving.
Nutrition Facts : Calories 130 calories, Fat 10 grams, SaturatedFat grams, Transfat grams, Cholesterol 15 milligrams, Sodium 50 milligrams, Carbohydrate 11 grams, Fiber 0 grams, Sugar grams, Protein 1 grams
SNOWBALL COOKIES RECIPE OR RUSSIAN TEA CAKES RECIPE
Steps:
- In a bowl, whisk together the cornflour, all purpose flour and salt. Keep it aside.
- In a mixing bowl, beat the butter and powdered sugar until creamy and smooth.
- Add the vanilla essence and combine it well.
- Then add the flour mixture to the butter mixture. Mix well until incorporated.
- Lightly knead to make a soft dough. Wrap it with cling film
- Refrigerate the dough for an hour or until it becomes firm.
- Preheat the oven to 180 degrees C.
- Remove the chilled dough from the refrigerator.
- Roll the dough into 1 inch small balls and place them on a greased or lined baking tray.
- Bake the cookies in the preheated oven for 12 - 15 minutes or until the edges are just starting to brown at 180 degrees C.
- Remove from the oven and cool for about 3 - 5 minutes.
- While cookies are still warm, roll them in powdered sugar.
- Transfer them to a wire rack and let them cool completely.
- Roll them twice in powdered sugar if needed. Store in an airtight container.
- If you want, sprinkle the top of the cookies with more powdered sugar before serving.
Nutrition Facts : Calories 49 kcal, Carbohydrate 5 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 10 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
SPICE SNOWBALL COOKIES
Make and share this Spice Snowball Cookies recipe from Food.com.
Provided by Mercedes Kaskett
Categories Dessert
Time 45m
Yield 36 cookies
Number Of Ingredients 7
Steps:
- Cream butter.
- Add all other ingredients, except the powdered sugar and spice drops.
- Mix well.
- Shape into 1" balls around spice drops and place on a greased cookie sheet.
- Bake at 350 degrees 15 minutes.
- Cool and roll in powdered sugar.
Nutrition Facts : Calories 64.6, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.8, Sodium 18.3, Carbohydrate 10, Fiber 0.1, Sugar 7.3, Protein 0.4
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